Catering Assistant: Flexible Shifts, Growth & Perks

BM Caterers; Derby; On-site; GBP 15,000 - 21,000; Full time

Benefits offered by this job

Birthday day off

Michelin-starred chef masterclasses

Levels 2–7 development courses

Apprenticeship and career development

Freedom Friday – paid volunteer day

Free lunch on shift

Discounts & cashback

Mental Health Charter App

Enhanced parental leave

Fertility treatment leave

Wedding/commitment day leave

Pension and life assurance

Job summary

BM Caterers is seeking a General Catering Assistant at the M&S Distribution Centre in Derby. £12.71 per hour with zero-hours contract and varied hours (9am-5pm or 7pm-1am). You will deliver friendly service, help keep counters clean, and support service throughout the day in a fast-paced environment.

The role emphasizes presentation, food safety, teamwork, and customer interaction, with opportunities for development and a range of staff benefits.

Qualifications

• What we’re looking for: a positive and helpful attitude, strong communication and listening skills, and a team-focused approach.
• Confidence working in a customer-facing environment; hospitality or customer service experience is useful.

Responsibilities

• Deliver friendly, efficient service to customers.
• Keep counters, chillers and service areas clean and well stocked.
• Support food and drink service throughout the day.
• Use tills and handle payments accurately.
• Maintain excellent presentation standards.
• Follow food safety and health and safety procedures.
• Work closely with your team to keep service running smoothly.

Skills

Customer service

Communication

Teamwork

Customer facing

Hospitality experience

Job description

BM Caterers is seeking a General Catering Assistant at the M&S Distribution Centre in Derby. £12.71 per hour with zero-hours contract and varied hours (9am-5pm or 7pm-1am). You will deliver friendly service, help keep counters clean, and support service throughout the day in a fast-paced environment.

The role emphasizes presentation, food safety, teamwork, and customer interaction, with opportunities for development and a range of staff benefits.