Catering Assistant - Busy Kitchen, Events, Free Lunch

Croda; Goole; On-site; GBP 19,000 - 24,000; Full time

Benefits offered by this job

Defined benefit pension

25 days holiday + bank holidays

Private medical insurance

Free lunch on-site

Share plans

Parental leave

Retail platform benefits

Free car parking on Croda sites

Salary sacrifice car scheme

Health Cash plan

Employee Assistance Programme

Job summary

Croda is seeking a Catering Assistant to support all aspects of our catering operations in Goole and nearby sites. This varied role includes sandwich and vegetable preparation, food service and occasional travel to local sites to assist with catering and delivery activities.

You will bring experience in a catering environment, strong communication, and a proactive, can-do attitude. A food hygiene certificate is desirable.

Qualifications

• Previous experience in a catering environment.
• Good communication and interpersonal skills.
• A positive, proactive approach with a genuine 'can do' attitude.
• The ability to work effectively as part of a team.
• Good organisational skills and the ability to remain calm in a busy, fast-paced environment.
• A good understanding of basic food handling and food preparation practices.
• A food hygiene certificate is desirable, but not essential.

Responsibilities

• Supporting the preparation and production of hot and cold meals across our Cowick Hall and Rawcliffe Bridge sites.
• Preparing sandwiches, salads, buffets, while assisting chefs with food production as required.
• Maintaining high standards of cleanliness and hygiene within the kitchen and serving areas.
• Assisting with the set-up and clearing of catering areas for daily service and events.

Skills

Catering experience

Good communication

Team player

Organisational skills

Food handling knowledge

Positive attitude

Education

Food hygiene certificate (desirable)

Job description

Croda is seeking a Catering Assistant to support all aspects of our catering operations in Goole and nearby sites. This varied role includes sandwich and vegetable preparation, food service and occasional travel to local sites to assist with catering and delivery activities.

You will bring experience in a catering environment, strong communication, and a proactive, can-do attitude. A food hygiene certificate is desirable.