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Catering Assistant

2M Employment Solutions Limited

Wareham

On-site

GBP 15,000 - 25,000

Full time

4 days ago
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Job summary

A leading company is seeking a Catering Assistant for its busy restaurant at the Tank Museum. This permanent, full-time role involves supporting food preparation, serving customers, and maintaining high standards of hygiene. Ideal candidates will possess excellent customer service skills and relevant food safety knowledge.

Qualifications

  • Experience in a catering environment is preferred.
  • Understanding of food safety and hygiene regulations.
  • Ability to work in a high-pressure environment.

Responsibilities

  • Assist with food preparation and serving.
  • Ensure the highest standard of customer service.
  • Maintain kitchen cleanliness and hygiene standards.

Skills

Customer Service
Food Hygiene
Health & Safety Knowledge

Job description

Catering Assistant
Contract: Permanent
Hours: Full time, 37.5 per week.Weekends and bank holidays will be worked on a rota basis.
Salary: 16-17 £15,015
18-20 £19,793
21+ £24,102

Interviews: to be held on 1st July and 2nd July 2025.

This job offer closes on 23rd June 2025.

The Catering operation consists of a large and busy restaurant together with several other catering outlets across the Museum site.All of which contribute to the organisation not only commercially but adding to an excellent all-round visitor experience.The Tank Museum also hosts a wide range of weekend and evening functions.

The Catering Assistant will be expected to support the Catering Development Manager and team in ensuring that the Museum's catering facilities run smoothly with a high level of food delivery and customer service.

Overall Role Purpose

Assisting the Catering Development Manager and the rest of the team in ensuring that the museum's catering facilities run smoothly.Providing high-quality food delivery and excellent customer service.

Key Accountabilities

, Assisting with food preparation.
, Serving customers food and drink, ensuring the highest standard of customer service is achieved.
, General kitchen and restaurant cleaning, ensuring the highest standards of hygiene and cleanliness, conforming to legal requirements in relation to Health & Safety, Food Safety, Hygiene and COSHH procedures.
, Assist in the delivery of catering for events and promotions within the Museum.
, Cash handling in accordance with cash handling procedures.
, Ensuring that a high level of personal presentation is achieved at all times.

The duties and responsibilities in this job are not restrictive and the post holder may be required on occasion to undertake other duties.This will not substantially change the nature of the post.

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