Catering Assistant

TN United Kingdom; Kingston upon Hull; On-site; GBP 20,000 - 28,000; Full time

Job summary

An established industry player in the education sector is seeking dedicated individuals to join their catering team. This role involves serving food and drinks, ensuring guest satisfaction, and maintaining high cleanliness standards. With a commitment to excellent customer service, you will work in a collaborative environment that values teamwork and adherence to safety regulations. Enjoy a great work/life balance with term-time only hours and no weekends, while also benefiting from various employee perks and development opportunities. This is a chance to be part of a team that makes a real difference in the lives of students and staff.

Benefits

Blended learning program

Employee Discount Platform

Employee Assistance Program

Virtual GP services

Pension scheme eligibility

Qualifications

• Strong customer service skills to address guest needs.
• Ability to work collaboratively in a team environment.

Responsibilities

• Serve food and drinks to guests in a friendly manner.
• Maintain cleanliness and hygiene standards in dining areas.
• Comply with health and safety regulations.

Skills

Customer Service

Teamwork

Food Safety Compliance

Communication

Education

High School Diploma

Job description

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Caterlink is the education sector catering specialist. For over 20 years, the company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools, and Colleges across the UK. The company caters to more than 1,000,000 meals a week. Our "Fresh Food Policy" is the foundation of our success and growth in the market, coupled with a desire to truly deliver on our promises to our clients and support our site-based teams.

Job Description

1. Service – Serve food and drinks to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed.
2. Customer Service – Provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answer questions and address any concerns or issues in a friendly manner.
3. Teamwork – Collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusive and safe working environment.
4. Adherence to Regulations – Comply with health and safety regulations, as well as any specific food service or catering guidelines established on location.
5. Cleanliness – Maintain cleanliness and hygiene standards in the kitchen and dining areas.

Additional Information

There are many advantages to working for us, including:

• Opportunities to participate in a blended learning program that may include formal qualifications such as apprenticeships, classroom training, eLearning, and on-the-job training to support your development and help you excel. All new employees receive an induction to learn more about us and how to succeed.
• Enjoy a great work/life balance by working term-time only with no weekends!
• Access to our Employee Discount Platform for savings at supermarkets, cinemas, restaurants, holiday discounts, family days out, and more.
• Free access to our Employee Assistance Program and Virtual GP services for you and your family.
• Potential eligibility to join our Pension scheme.