Catering Assistant

The Mirfield Free Grammar; Battyeford; On-site; GBP 18,000 - 20,000; Full time

Job summary

The Mirfield Free Grammar in West Yorkshire is seeking a Catering Assistant for 27.5 hours per week during term time, 8:30am – 2:30pm. Grade 3, scalepoint 3, £12.85 per hour with start ASAP (September).

This fixed-term role involves a variety of manual tasks in food production and service, assisting with cleaning and washing-up, and helping to maintain high standards of hygiene and safety in the kitchen. Closing date: Tuesday 25th August, 9am; Interviews: w/c 1st September.

Qualifications

• Manual tasks in food production and service
• Cleaning and washing-up duties
• Maintain high hygiene and safety standards in kitchen

Responsibilities

• Assist with food production and service tasks
• Support cleaning and washing-up of equipment, crockery and cutlery
• Maintain high standards of hygiene and safety in the kitchen

Job description

The Mirfield Free Grammar
Catering Assistant
27.5 hours per week, term time only 8:30am - 2:30pm
Grade 3, scalepoint 3, £12.85 per hour
Start date - ASAP (September)

This is a great opportunity for an enthusiastic Catering Assistant, initially on a fixed term, who is passionate about both great food and great service. Within the Multi-Academy Trust, we strive to be the best we can be in everything we do and that includes our catering facilities. We are incredibly proud of the catering service we offer to our students and staff.

Within the kitchen we employ fully trained Chefs including a Baker. Together the team produces a wide variety of meals, snacks and desserts made from locally sourced food and ingredients which are freshly prepared every day. Within our Academy operations, we have received high praise for our catering facilities and have won awards in recognition of the high standard of healthy food prepared for our students.

We are looking to recruit a Catering Assistant who perform a variety of manual tasks associated with food production and service in the catering department. The postholder will assist with cleaning and washing-up of equipment, crockery and cutlery in the kitchen, and help to maintain high standards of hygiene and safety.

We look forward to hearing from you.

Closing date: Tuesday 25th August, 9am

Interviews: w/c 1st September

GDPR Disclaimer: Please note and appreciate that whilst we review all CV’s and applications, due to the high volume that we receive on a regular basis, we can only respond to candidates that have been successful with their application. Therefore, if you do not hear from us within 14 working days of the closing date, please accept that your application has been unsuccessful. In line with the General Data Protection Regulations (May 2018) (replacing the Data Protection Act 1998) we will permanently delete information for all unsuccessful applications and we will not keep candidate information on file for future vacancies at this stage of our process.