Catering Assistant

Anchor Hanover Group; Barnard Castle; On-site; GBP 20,000 - 25,000; Full time

Job summary

A prominent catering organization seeks a professional to deliver quality services in line with health standards. The role requires previous catering experience, adherence to safety protocols, and the ability to work under pressure, especially while serving older individuals. A Level 2 food safety certificate is essential for applicants.

Qualifications

• Previous catering experience with knowledge of basic food safety.
• Experience of working with older people.

Responsibilities

• Delivering a quality catering service in line with health, safety and hygiene requirements.
• Minimising wastage when preparing meals and using equipment correctly.
• Compliance with food safety hygiene and health & safety procedures.

Skills

Organization

Flexibility

Ability to work under pressure

Education

Level 2 food safety certificate

Job description

Reporting into the Chef Manager, responsibilities will include:

• Delivering a quality catering service in line with health, safety and hygiene requirements.
• Compliance with food safely hygiene and health & safety procedures.
• Minimising wastage when preparing meals and using equipment correctly.
• Escalating concerns and issues.

Required knowledge & experience:

• Level 2 food safety certificate.
• Health & safety procedures including control of substances harmful to health (COSHH)
• Previous catering experience with knowledge of basic food safety and safe use of knives & kitchen equipment.
• Experience of working with older people

Required skills:

• Ability to organize time and prioritise activities.
• Able to work in a pressured environment.
• Flexible and able to work as part of a team and individually.

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Please note all applicants must already hold the legal right to work in the UK