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Casual Hospitality and Events Supervisor

Compass Group UK

City Of London

Hybrid

GBP 20,000 - 25,000

Part time

Today
Be an early applicant

Job summary

A leading hospitality service provider is seeking a Hospitality and Events supervisor. This role involves set-up for events, supervising receptions, and ensuring excellent customer service. Ideal candidates will have experience in supervisory roles with a focus on fine dining. Flexible working hours and a supportive environment are offered.

Benefits

Weekly pay
Flexible working hours
Personal Development and Training opportunities

Qualifications

  • Previous supervisor experience preferred.
  • Previous Fine dining experience required.
  • Ability to stay calm in high-pressure situations.
  • Excellent communication and organization skills.

Responsibilities

  • Be polite, professional, and friendly at all times.
  • Set up rooms for events according to procedures.
  • Execute timely delivery of refreshments for meetings.
  • Supervise receptions for up to 150 guests.
  • Work closely with the line manager on event vision.

Skills

Supervisor experience
Fine dining experience
Excellent communication skills
Excellent organization skills
Ability to remain calm during high-volume periods
Enthusiastic and energetic
High empathy and understanding
Job description
Overview

We are excited to be recruiting for a Hospitality and Events supervisor for our casual workforce. By joining our casual workforce you will get the chance to work at Institution of Mechanical Engineers on a flexible regular working schedule that suits your needs!

Working hours

Monday - Friday. Occasionally you may be required on a Saturday a few times per year.

Role responsibilities
  • To be polite, professional and friendly at all times with customers, clients and colleagues.
  • Set up rooms for bookings and events according to the standard procedures.
  • Execute/Coordinate the timely delivery of refreshments breaks and lunches for meetings and conferences.
  • To supervise drinks and canapes receptions for up to 150 guests.
  • Fine Dining experience
  • Work closely with the line manager, listening and align with the event vision and organizational standards.
  • Ensure all equipment are properly placed, clean, and presentable.
  • Receive, check, and store deliveries for upcoming events and meetings.
  • To demonstrate a can-do attitude towards individual customer requests and strive to exceed customer expectations
Requirements
  • Previous supervisor experience preferred.
  • Previous Fine dining experience
  • The ability to remain calm during high-volume periods
  • Enthusiastic & energetic
  • Excellent communication skills
  • High empathy and understanding of others
  • Excellent organisation skills
What's in it for you?
  • Weekly pay
  • Flexible working hours
  • Casual Worker App, allowing you to see your shift details clearly.
  • eLearning App for all mandatory a skill expansion training or learning
  • Personal Development and Training opportunities

Apply online now via our short application form. We will be in touch shortly and if successful, you could be working in our venue very soon.

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