Casual Chefs - Whipsnade Zoo

Compass Group UK; Dunstable; On-site; GBP 22,000 - 30,000; Full time

Job summary

A leading food service company in Dunstable is seeking an ambitious Chef to create high-quality food. This role offers a supportive work environment with opportunities for career growth. Ideal candidates will have previous chef experience, a passion for food, and a flexible attitude towards work. Join us to thrive in a positive and motivated team.

Qualifications

• Previous experience as a chef required.
• Innovative and creative individual desired.
• Flexible approach with a 'can do' attitude.

Responsibilities

• Prepare delicious, high-quality food for clients.
• Represent the brand positively.
• Maintain hygiene and safety standards.

Skills

Teamwork

Communication

Food Preparation

Hygiene Standards

Health & Safety Compliance

Job description

Are you a chef looking for a quality work life balance creating great food whilst joining a company that invests in its people, recognises great work when they see it and provides plenty of opportunities for career growth? Then look no further because here at Whipsnade Zoo we know that when people are happy and satisfied it shines through!

We currently have an exciting opportunity for a motivated and ambitious Chef with a real passion for food where you’ll be able to develop your career with the world’s leading food service and facilities management company. We’re successful and we deliver the sort of people focused care that’s always in demand.

Your key responsibilities will include:

• Preparing delicious, high-quality food that delights our clients and customers
• Being an enthusiastic team player and excellent communicator
• Representing Restaurant Associates and maintaining a positive brand image
• Complying with Food Handling & Hygiene standards
• Complying with Health & Safety regulations

As one of our talented chefs, we are looking for:

• An innovative and creative individual
• Previous experience as a chef
• Enthusiastic, motivational, someone who strives for excellence
• Organised, able to make robust judgements and prioritise
• Honest, transparent and consistent
• Flexible approach with a “can do” attitude
• Passionate about food

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Location

Job Reference: compass/TP/2665334/194337