Care Kitchen Lead: Nutritious Menus & Team Coaching

Holmes Care Group; Greenock; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Excellent pay rates

Bank holiday enhancements

SSSC fees paid (Scotland only)

Company pension

PVG paid

Refer a Friend

Blue Light Card access

Employee Assistance Programme

Online discounts

Health club discounts

Training opportunities

Staff awards

Job summary

Holmes Care Group is seeking an experienced Cook to join our team. You will prepare nutritious, home-cooked meals, accommodate dietary requirements, and maintain high kitchen cleanliness and safety standards.

You will lead and support the kitchen team, manage stock and ordering, and ensure documentation meets health and safety regulations. Training and development opportunities are provided.

Qualifications

• Experience working as a Cook, preferably in care settings.
• Holding relevant Food Hygiene Certificates and complying with regulations.

Responsibilities

• Producing varied, tasty menus for residents with dietary requirements.
• Provide special diets where necessary.
• Cleaning and washing up after meals and ensuring kitchen cleanliness.
• Preparing and serving meals.
• Guiding and coaching the kitchen team.
• Stock control; stock replenishing/ordering; managing Food Health and Safety docs.

Skills

Cooking

Food Hygiene

Dietary Accommodation

Stock Control

Team Coaching

Education

Food Hygiene Certificate

Job description

Holmes Care Group is seeking an experienced Cook to join our team. You will prepare nutritious, home-cooked meals, accommodate dietary requirements, and maintain high kitchen cleanliness and safety standards.

You will lead and support the kitchen team, manage stock and ordering, and ensure documentation meets health and safety regulations. Training and development opportunities are provided.