Cafe Chef: Lead a Busy Kitchen with Flexible Options

Tesco Retail

Stevenage

On-site

GBP 21,000 - 27,000

Full time

2 days ago
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Job summary

Tesco Cafés are inviting a Chef with hospitality experience to join our busy cafe kitchens. You will handle preparation, storage, and ensure delicious food is delivered to customers, helping to keep them happy and coming back for more.

You’ll bring strong hospitality experience to Tesco Cafés, becoming a menu expert and sharing knowledge with the team. You’ll value health and safety, food safety, and waste reduction while inspiring others to deliver quality and speed.

Qualifications

  • A background in hospitality
  • Experience of remaining productive in a high-pressure environment
  • A commitment to excellent customer service
  • A desire to create an inclusive work environment where colleagues feel respected, safe and valued
  • Good planning and organisation skills
  • Confidence using your initiative to identify opportunities to improve our ways of working or adapt to different situations
  • Excellent communication skills to motivate and support a growing team

Responsibilities

  • Storage and preparation in line with food safety and hygiene regulations.
  • Deliver timely, tasty food to customers whilst maintaining great standards and food served to spec.
  • Identifying new and better ways of working to keep improving services for customers and colleagues.
  • Health and safety and food safety requirements are met.
  • Understanding the key drivers of our service plan and delivering to the standard required.

Skills

Hospitality experience
Customer service
Team leadership

Job description

Tesco Cafés are inviting a Chef with hospitality experience to join our busy cafe kitchens. You will handle preparation, storage, and ensure delicious food is delivered to customers, helping to keep them happy and coming back for more.

You’ll bring strong hospitality experience to Tesco Cafés, becoming a menu expert and sharing knowledge with the team. You’ll value health and safety, food safety, and waste reduction while inspiring others to deliver quality and speed.

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