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Busser - Braintree (South Shore Place)

Sea Foods Restaurant Group

Braintree

On-site

GBP 10,000 - 40,000

Full time

30+ days ago

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Job summary

An established industry player in the food service sector is seeking a dedicated Busser to join their team. This role involves maintaining the cleanliness of the restaurant, assisting guests, and ensuring a welcoming environment. As a Busser, you will play a vital role in enhancing the dining experience by efficiently clearing and resetting tables, responding to guest needs, and supporting the front-of-house staff. If you are passionate about customer service and thrive in a dynamic setting, this opportunity is perfect for you. Join a team that values hard work and dedication, and contribute to creating memorable dining experiences for all guests.

Qualifications

  • Minimum age requirement is 17 years.
  • Must be able to work in a fast-paced environment.

Responsibilities

  • Bussers clear and reset tables for guests.
  • Maintain cleanliness and assist guests as needed.
  • Respond to guest inquiries and assist servers.

Skills

Customer Service
Attention to Detail
Time Management

Education

High School Diploma or equivalent

Job description

Job Details
Job Location: LSF Braintree LLC - Braintree, MA
Position Type: Full-Time/Part-Time
Salary Range: $17.00 - $24.00 Hourly
Travel Percentage: None
Job Shift: Any
Job Category: Restaurant - Food Service
Description

The Busser is responsible for bussing, clearing, and re-setting tables. Other responsibilities include but are not limited to maintaining the cleanliness of the restaurant and assisting guests as needed. The Busser directly reports to the FOH Manager or Manager on Duty.

  • Clears away dishes from guests.
  • Wipes down tabletops and chairs and re-sets tabletops with place settings.
  • Inspects and cleans carpet and other flooring when debris/liquid is detected.
  • Responds to guests' questions and makes recommendations as appropriate.
  • Sets up and maintains side work including but not limited to setting up tables at the beginning or end of shift.
  • Carries trays back to dishwasher, unloads and wipes trays clean.
  • Scrapes and stacks dishes. Returns dirty dishes, silverware to the dishwashing area, sorting and placing them in a prescribed area in preparation for washing.
  • Stocks stations with roll ups and place mats.
  • Checks restrooms for cleanliness.
  • Responds to any guest's additional request and assists servers with their tables as needed.
  • Inspects floor for debris, spills and sweeps/dries as necessary.
  • Other duties as required or assigned by Management.
Qualifications

Minimum age requirement is 17 years of age for this position.

Legal Sea Foods participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows businesses to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.

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