Buffet Chef de Partie: Breakfast & World Dinner Service

LEGOLAND Windsor; Windsor; Presencial; GBP 18 000 - 25 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Merlin Magic Pass

Resort discounts

Incentives and recognition

Free parking

Benefits app + GP access

Training & apprenticeships

Menu innovation opportunities

Resumo da oferta

LEGOLAND Windsor Resort is hiring a Buffet Chef de Partie for the Bricks Family Buffet, part of the Resort Hotel Restaurant. The role covers both breakfast and dinner buffets with 5 days out of 7, and weekend work is essential.

You’ll deliver high-quality dishes, manage stock, and uphold all food safety standards in a busy, guest-facing environment. Ideal candidates have food safety qualifications and previous Food & Beverage or hospitality experience, with the ability to work calmly under

Qualificações

• Previous Food & Beverage or Hospitality experience.
• Food safety qualifications.
• Experience of preparing large volumes of food in a similar environment.
• Be adaptable and flexible to support with business requirements.

Responsabilidades

• Preparing a range of dishes for both our round the world dinner buffet and our full and continental breakfast buffet.
• Refilling and restocking the buffet area.
• Adhering to allergen and dietary requirements where necessary.
• Adhering to Health & Safety and Food Safety standards in all aspects of operations.
• Supporting with deliveries and ensuring stock is stored correctly and safely.
• Preparing dishes of high quality in an efficient timely manner.
• Working as part of a team to ensure the operation runs smoothly.

Conhecimentos

Hospitality experience

Formação académica

Food safety qualifications

Descrição da oferta de emprego

LEGOLAND Windsor Resort is hiring a Buffet Chef de Partie for the Bricks Family Buffet, part of the Resort Hotel Restaurant. The role covers both breakfast and dinner buffets with 5 days out of 7, and weekend work is essential.

You’ll deliver high-quality dishes, manage stock, and uphold all food safety standards in a busy, guest-facing environment. Ideal candidates have food safety qualifications and previous Food & Beverage or hospitality experience, with the ability to work calmly under