Breakfast Commis Chef

The Balmoral; City of Edinburgh; On-site; GBP 20,000 - 26,000; Full time

Job summary

A prestigious hotel in Edinburgh is seeking a passionate kitchen team member to create memorable breakfasts for guests. This role requires high standards, effective collaboration, and a dedication to guest service in a vibrant kitchen environment. Join a team that values training, rewards dedication and recognizes the uniqueness of its staff.

Benefits

Discounted rates at hotels

Discounted food & beverage experiences

Discounted spa treatments

Extensive learning and development opportunities

Meals on duty

Social activities and events

Recognition and reward programs

Employee Assistance Programme

Cycle to Work scheme

Qualifications

• High personal and professional standards.
• Practical knowledge and experience in customer service.
• Enthusiasm for learning and personal development.

Responsibilities

• Join a dedicated kitchen team, creating breakfasts for guests.
• Ensure breakfast offerings are prepared using high-quality ingredients.
• Collaborate effectively with colleagues within your team.

Skills

Communication skills

Customer service

Problem-solving

Job description

Our hotel

The Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline, and since opening in 1902, it has run three minutes fast to ensure guests never miss their train.

Your key responsibilities

Rocco Forte Hotels is a collection of iconic hotels that respects the individuality of each location and its team members, encouraging them to be their authentic selves while providing a local, genuine experience to guests.

As a valued part of the Forte family, you will:

• Join a dedicated kitchen team, creating breakfasts for our guests
• Ensure all breakfast offerings are prepared using high-quality ingredients to deliver a memorable dining experience
• Take ownership of your tasks and responsibilities in line with departmental standards
• Collaborate effectively with colleagues within your team and across departments
• Adhere to health and safety practices at all times
• Support the Demi Chef de Partie and Chef de Partie to ensure the smooth operation of a station within our busy kitchen

Who we are looking for

We seek enthusiastic and dedicated individuals passionate about celebrating the uniqueness of our hotels and guests.

Ideal candidates will bring:

• High personal and professional standards
• Strong instincts for understanding and fulfilling guest needs
• Good communication skills with colleagues and guests
• Practical knowledge and experience in customer service
• Confidence and pride in resolving guest and workplace issues
• Enthusiasm for learning and personal development

Work schedule

The earliest start time is 5 am, and the latest finish time is 3 pm.

Why work with us

Joining Rocco Forte Hotels means engaging in a career where passion and dedication are recognized and rewarded. It is an ideal environment for growth and excellence in hospitality.

Benefits include:

• Discounted rates at our hotels
• Discounted food & beverage experiences
• Discounted spa treatments and products
• Extensive learning and development opportunities
• Meals on duty, laundry of uniforms
• Social activities and events
• Recognition and reward programs
• Annual awards
• Employee Assistance Programme
• Cycle to Work scheme

Ready to take the next step in your career? Apply now to become part of Rocco Forte Hotels, a place known for excellence, a welcoming family culture, and a passion for guest service and teamwork.