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Breakfast Chef - Hounslow

Compass Group

Hounslow

On-site

GBP 25,000 - 33,000

Full time

Today
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Job summary

A leading company in workplace catering seeks a talented Breakfast Chef for their Hounslow location. You will create outstanding food while supporting sustainability goals and leading a dedicated team. This role offers a competitive salary and comprehensive benefits, ensuring a positive work environment.

Benefits

Meal provided during shifts
Financial wellbeing programmes
Free annual healthcare check
Discounted health cash plan
Pension scheme
Employee Assistance Programme
Recognition awards
Shopping discounts
Ongoing training and development

Qualifications

  • Previous experience in a similar contract catering role.
  • Ability to motivate and manage a team.
  • Passionate about hospitality.

Responsibilities

  • Cook and prepare all breakfast service items.
  • Plan and oversee food preparation.
  • Maintain high standards of cleanliness and food safety.

Skills

Culinary skills
Presentation skills
Team management
Communication skills
Stock control

Job description

Breakfast Chef - Hounslow

Up to £33,000 per annum (depending on experience)

Monday to Friday 7am - 3.30pm

We are seeking a talented and enthusiastic Breakfast Chef to join our dedicated catering team in Hounslow. You will be responsible for producing outstanding food using the finest and freshest ingredients in this prestigious contract.

We connect workplaces to mindful, flavourful & planet-positive catering

At Eurest, we are experts in workplace catering, operating in over 700 workspaces daily. We believe that nourishing employees throughout the day enhances their focus, well-being, and performance. Our food experiences are guided by our commitment to sustainability and responsibility, aiming for net zero by 2030.

About the role

  1. Cook and prepare all breakfast service items and assist in lunch preparation, including grab-and-go boxes.
  2. Plan, organise, innovate, and oversee the preparation and cooking of food to uphold our reputation for quality.
  3. Support our and our clients' sustainability goals to achieve net zero by 2030.
  4. Create a positive kitchen environment where your team feels welcomed, supported, and developed.
  5. Focus on service delivery excellence at all times.
  6. Drive sales through menu planning and promotions.
  7. Maintain high standards of cleanliness, food safety, HS, and COSHH within the kitchen.
  8. Monitor food safety procedures to control costs and ensure budget adherence.
  9. Maintain a centre of excellence in food quality and customer service.

About You

  1. Previous experience in a similar contract catering role.
  2. Ability to motivate and manage a team to deliver consistent standards.
  3. Excellent culinary and presentation skills, with an innovative approach.
  4. Passionate about hospitality, with strong communication and interpersonal skills.
  5. Ability to lead, inspire, and develop team members.
  6. Understanding of profit margins, purchasing policies, budgeting, and food costing.
  7. Experience with stock and waste control.
  8. Knowledge of food management systems, HACCP, Food Safety, Health and Safety, Natasha's Law, Allergens, and Manual Handling.

About us

We offer a comprehensive benefits package, including:

  • Meal provided during shifts
  • Financial wellbeing programmes and preferred rates on salary finance products
  • Aviva DigiCare - Free annual healthcare check
  • Medicash - Discounted health cash plan covering dental, optical, and medical treatments
  • Pension scheme and Life Assurance
  • Employee Assistance Programme
  • Recognition awards such as 'Be a Star' and Long Service Awards
  • Exclusive benefits and wellbeing resources (Perks at Work)
  • Shopping discounts up to 15% at high street and online stores
  • Ongoing training, development, and career progression opportunities

We're people-powered at Eurest

We are passionate about our work and committed to attracting the best talent. Join us to be part of a dynamic team. Compass Group UK&I is dedicated to fostering an inclusive environment where everyone can thrive, respecting and celebrating diverse talents, backgrounds, and abilities.

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