Breakfast Chef - Flexible Shifts, Growth & Perks

Springfield Inn; Lowdham CP; On-site; GBP 17,000 - 21,000; Part time

Benefits offered by this job

Flexible shifts

33% brand discounts across all brands

20% discount for friends and family

Wagestream financial toolkit

Paid qualifications

Opportunities for progression

Gym membership discounts

Team socials

Pension

28 days paid holiday

Free shares

Employee helpline

Job summary

Springfield Inn, part of Vintage Inns, is seeking a part-time Breakfast Chef to master the menu in a fast-paced kitchen. You’ll work as one team to deliver high-quality meals that keep guests coming through our doors.

You’ll prepare ingredients before service, cook dishes to the menu, and uphold cleanliness and safety standards. Benefits include flexible shifts, staff discounts across brands, progression opportunities, and paid qualifications.

Qualifications

• Part-time role as Breakfast Chef.
• Prepare and cook dishes according to the menu.
• Maintain high standards of cleanliness and safety in the kitchen.

Responsibilities

• Prepare ingredients before service.
• Cook food to be proud of and know the menu inside out.
• Maintain the highest standards of cleanliness and safety.

Job description

Springfield Inn, part of Vintage Inns, is seeking a part-time Breakfast Chef to master the menu in a fast-paced kitchen. You’ll work as one team to deliver high-quality meals that keep guests coming through our doors.

You’ll prepare ingredients before service, cook dishes to the menu, and uphold cleanliness and safety standards. Benefits include flexible shifts, staff discounts across brands, progression opportunities, and paid qualifications.