Breakfast Chef/Chef De Partie

LGH Hotels Management; London; On-site; GBP 25,000 - 30,000; Full time

Job summary

Join a leading hospitality group in the heart of London as a Breakfast Chef / Chef De Partie. You will prepare and cook a variety of breakfast dishes while ensuring high standards of hygiene. Ideal candidates are passionate, creative, and can work under pressure, bringing their culinary skills to our vibrant kitchen environment.

Benefits

Discounts on bedroom rates

Access to IHG employee benefits

Shopping discounts

Cycle to work scheme

Wellbeing podcasts and support

Free meals on duty

Free parking

Qualifications

• Previous experience as a Breakfast Chef or similar role.
• Knowledge of food safety and hygiene standards.

Responsibilities

• Preparing and cooking breakfast dishes to a high standard.
• Maintaining and cleaning kitchen equipment.
• Assisting in ordering kitchen supplies.

Skills

Passion for food

Creativity in cooking

Excellent communication

Organizational skills

Ability to work under pressure

Positive attitude

Job description

We are seeking a skilled and enthusiastic Breakfast Chef / Chef De Partie to join our team. As a Breakfast Chef / Chef De Partie, you will be responsible for preparing and cooking breakfast dishes to a high standard and ensuring that all food is presented in an appealing and appetizing manner.

Responsibilities:

1. Preparing and cooking breakfast dishes, including eggs, bacon, sausages, toast, pastries, and other breakfast items.
2. Ensuring that all food is prepared to a high standard and is presented in an appealing and appetizing manner.
3. Maintaining and cleaning all kitchen equipment to a high standard.
4. Assisting in the ordering and management of kitchen supplies and inventory.
5. Adhering to food safety and hygiene standards at all times.
6. Collaborating with other kitchen team members to ensure smooth operations.
7. Keeping the work area clean and tidy.
8. Assisting in training junior kitchen staff as required.

We offer excellent employee benefits, including:

• Discounts on bedroom rates across the LGH hotel portfolio.
• Access to the IHG employee room benefit programme.
• Shopping discounts on groceries, fashion, travel, utilities, days out, and holidays.
• Eye care, free legal & money advice, counseling sessions.
• Cycle to work scheme, wellbeing tips, fitness videos, recipe ideas, and health advice.
• Wellbeing podcasts, TV, breathing exercises, 24/7 support line.
• Team recognition, free meals on duty, and free parking.

The Ideal Candidate

• Previous experience as a Breakfast Chef or similar role.
• Passion for food and a creative approach to cooking.
• Knowledge of food safety and hygiene standards.
• Excellent communication and organizational skills.
• Ability to work well under pressure in a fast-paced environment.
• Positive and enthusiastic attitude.

If you are passionate about cooking and have experience as a Breakfast Chef, we would love to hear from you.

About the Hotel

Discover the vibrant heart of London at the Holiday Inn London - Regent’s Park Hotel. Located just minutes from Great Portland Street and Regent’s Park Tube stations, with easy access to the city’s top attractions, Heathrow Airport, and major roads. Enjoy nearby attractions like Regent’s Park, Oxford Street, Madame Tussauds, Sherlock Holmes Museum, London Zoo, British Museum, British Library, West End theaters, Soho bars, and restaurants.

About us

LGH Hotels Management is a leading hospitality group with 42 hotels across the UK, including brands like Crowne Plaza, Holiday Inn, and Best Western. Join our dynamic team and shape the future of UK hospitality.