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Breakfast Chef

HC Solutions Ltd

London

On-site

GBP 32,000

Full time

23 days ago

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Job summary

Join a prestigious private members club in London as a Breakfast Chef, where you will be part of a dynamic kitchen team. This role offers a unique opportunity to work with the finest British produce in a stable environment. You'll be responsible for not only preparing delicious breakfast dishes but also assisting with key kitchen management duties. Enjoy a competitive salary, annual bonuses, and the chance to thrive in a contemporary and vibrant culinary setting. If you're passionate about food and have a solid culinary foundation, this is the perfect opportunity for you!

Benefits

Meals provided
Uniform provided
Annual bonuses
Stable kitchen team
Working with British produce

Qualifications

  • Experience as a Breakfast Chef with strong culinary skills.
  • Ability to manage stock and oversee kitchen operations.

Responsibilities

  • Assist with Kitchen Manager duties including stock management.
  • Ensure food safety and hygiene practices are followed.

Skills

Organisation
Culinary Skills
Food Safety
Independence

Education

Culinary Training

Job description

Job Title: Breakfast Chef

This is an amazing opportunity to join one of London’s most celebrated, monumental private members clubs. This club has it all! Contemporary fine dining, a brasserie, accommodation, lounges, bars and several functions rooms with a seated capacity of 200 guests. The kitchen team consists of a team of 28 chefs which is split across 4 kitchens.

Breakfast Chef Benefits:

  • Contractual salary of £32,000 per annum based on a 45-hour contract!
  • £3,000 - £4,000 tronc
  • 40 hour working week.
  • Exclusive Members Club, an opportunity to work within a stable kitchen team.
  • Working with the very best British produce.
  • Meals and uniform are provided whilst on duty.
  • Annual club bonuses £££
  • Central London – Hyde Park Corner

Breakfast Chef Requirements:

  • A Breakfast Chef that is well organised and can work independently.
  • The ideal Breakfast Chef will also be responsible for assisting with Kitchen Manager duties. These responsibilities include stock management, storeroom organisation, receiving deliveries, and overseeing the kitchen porters.
  • A breakfast chef with a solid culinary foundation, familiar with good kitchen practices, abiding by food safety and hygiene.
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