Breakfast Chef

Malmaison Belfast; Lewes; On-site; GBP 40,000 - 60,000; Full time

Job summary

A well-known hotel brand is seeking Breakfast Chefs to join their team in Brighton. This role offers an exciting opportunity to create memorable dining experiences, with options for career progression and personal development. Ideal candidates will possess culinary skills and a passion for customer service.

Benefits

Generous Company Benefits

Training & Development

Qualifications

• Ability to create high-quality dishes.
• Passion for cooking and guest satisfaction.

Responsibilities

• Prepare and cook breakfast dishes to high standards.
• Ensure guest satisfaction through quality food service.
• Maintain kitchen hygiene and organization.

Skills

Culinary Skills

Customer Service

Job description

Breakfast Chef, Hotel Du Vin

Rate of Pay / Hours: OTE Up to £14 per Hour plus Generous Company Benefits, Training & Development / 40 Hours per Week

Type of Contract: Permanent

Location: Brighton

Get paid for doing what you love, get loads of perks and benefits, learn something new, and make a career for life with Hotel Du Vin.

Hotel Du Vin is looking for Breakfast Chefs with Immediate Starts available.

Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile? Can you deliver on our high standards every day?

Do you want to be part of something different, working with the best food & drink and a brand you can be proud of?

We create memories that our guests never forget. This could be your next step into a Junior Sous Chef role – we actively encourage internal development and progression. Onwards and upwards.