Breakfast Chef

Malmaison Belfast; Cheltenham; On-site; GBP 40,000 - 60,000; Full time

Job summary

A prominent hotel brand seeks passionate Breakfast Chefs in Cheltenham to deliver exceptional culinary experiences. Immediate starts available, with competitive pay and opportunities for internal progression to a Junior Sous Chef role. Join us to create unforgettable moments for our guests while advancing your culinary career.

Benefits

Generous Company Benefits

Training & Development

Qualifications

• Enjoys cooking and delivering high standards for guest satisfaction.
• Eager to learn and develop within a culinary career.

Responsibilities

• Prepare high-quality breakfast dishes for guests.
• Maintain standards and ensure a positive dining experience.

Job description

Breakfast Chef, Hotel Du Vin

Rate of Pay / Hours:OTE Up to £14 per Hour (Including TRONC) plus Generous Company Benefits, Training & Development / 30 Hours Per Week

Type of Contract: Permanent

Location: Cheltenham

Get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin

Hotel Du Vin is looking for Breakfast Chefs with Immediate Starts available.

Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day?

Do you want to be part of something different, working with the best food & drink and a brand you can be proud of.

We create memories that our guests never forget. This could be the next step for you into a Junior Sous Chef role – we actively encourage internal development and progression. Onwards and upwards.