Breakfast Chef

RBH; Aberdeen City; On-site; GBP 20,000 - 30,000; Full time

Job summary

An established industry player in hospitality is seeking a passionate Commis Chef to join their dynamic kitchen team. This role offers an exciting opportunity to develop culinary skills in a supportive environment. You will be responsible for preparing delicious meals, maintaining high standards of cleanliness, and assisting with kitchen inventory. With a commitment to employee wellbeing and a diverse workplace, this company provides a range of benefits, including flexible working arrangements and discounts. If you are eager to learn and thrive in a fast-paced kitchen, this position is perfect for you.

Benefits

Discounted hotel room rates

Additional day's holiday for your birthday

Enhanced maternity leave

Course sponsorship

30% F&B discount

Refer a Friend scheme

Flexible working arrangements

Wagestream

Life Insurance

Employee Assistance Programme

Qualifications

• Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
• Strong attention to detail, especially regarding cleanliness and food safety.

Responsibilities

• Ensure breakfast items are cooked and presented to standard.
• Maintain a clean, organized workstation, following hygiene standards.

Skills

Cooking

Food Safety

Teamwork

Attention to Detail

Basic Food Prep Techniques

Education

Previous Kitchen Experience

Job description

JOIN US

At RBH we believe our people are our biggest assets and understand the value in putting them first. Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top 30 Best Places to Work in Hospitality! We are passionate about the industry and always on the lookout for new talent to join us on our journey...

OUR HOTEL

Our Benefits

You will have access to a benefits package we believe truly works for our people

• Discounted hotel room rates for you and your friends & family
• An additional day's holiday for your birthday
• Enhanced Maternity, adoption & shared parental leave
• Course Sponsorship
• 30% F&B discount at RBH hotels
• Refer a Friend scheme (earn £250 for each referral up to 5 referrals)
• Flexible working arrangements
• Wagestream - choose how and when you get paid
• Life Insurance
• Employee Assistance Programme
• Social and wellness events and activities all year round
• Free meals on duty saving you over £1000 per year

And much much more!

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL

What you'll be doing...

• Ensuring Breakfast items are cooked and presented to standard
• Prepping for Lunch Service
• Maintain a clean, organised workstation, following hygiene and food safety standards rigorously.
• Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.
• Take on basic cooking tasks, including making sauces, grilling, frying, and assisting with plating.
• Participate in regular cleaning duties to ensure all equipment and surfaces are kept spotless.
• Quickly learn and adapt to kitchen procedures, contributing effectively to a well-organised team.

What We Need From You

• Genuine interest in cooking and enthusiasm for learning in a professional kitchen.
• Some previous kitchen experience is a plus, but a willingness to work hard and learn is essential.
• Understanding of basic food prep techniques and a commitment to improving your skills.
• Strong attention to detail, especially regarding cleanliness and food safety.
• Team-oriented mindset, able to take direction well and support colleagues as needed.
• Ability to thrive in a fast-paced environment, staying focused and reliable during busy services.

EQUAL OPPORTUNITIES

RBH Hospitality Management is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. If at any point throughout our process you require reasonable adjustments, please contact us.