Breakfast/Brunch Chef

RedCat Independent Pubs; Ashford; On-site; GBP 20,000 - 25,000; Full time

Job summary

Join a leading hotel as a Breakfast/Brunch chef, responsible for delivering high-quality breakfast service to hotel guests. This entry-level role offers a supportive team environment, full training, and the opportunity to develop culinary skills while working in a vibrant community hub.

Benefits

Work/life balance

Tips distributed weekly

Access wages as you earn

Career development programmes

Discounts on food and accommodation

Qualifications

• Strong work ethic and willingness to learn.
• Previous kitchen experience is helpful but not essential.
• Full training provided.

Responsibilities

• Assist with preparation and cooking of menu items.
• Maintain cleanliness, organisation, and food hygiene.
• Support the team during busy service times.

Skills

Interest in food and cooking

Team-focused attitude

Good communication skills

Ability to work under pressure

Job description

Why work for us?

• Work/ Life Balance? A genuine belief in work/life balance and an understanding of working together to promote flexibility
• Tips? A Tronc scheme with 100% of gratuities distributed to our teams every week via TipJar
• Financial Support? Access wages as you earn them through Wagestream,
• Development? Inspirational career development programmes
• Recognition? Dedicated reward and recognition platform
• Discounts? Food and Accommodation discounts nationwide
• Personal support? Employee assistance programme and wellbeing support
  
  

We're looking for a Breakfast/Brunch chef to take ownership of our Breakfast service and provide our customers with the most important meal of the day! The position will see you cooking for our hotel guests and then for any guests who join us for brunch.

The hours will be from 7am-12pm, 5 days a week. There may be an opportunity to pick up extra hours for prep during our busy periods.

This is a fantastic opportunity for someone looking to take their first step in a professional kitchen, learn from experienced chefs, and build a solid foundation in culinary skills.

Here, we don’t just want a Commis Chef, we want someone who wants to be part of a winning team, creating great dishes every day. Someone who cares about food, and about the people cooking it.

If you want to learn and develop in a role where you'll thrive, you’re in the right place.

Nestled in the village of Kennington, just outside Ashford, The Conningbrook Hotel is a fabulous hotel with 29 bedrooms, that seamlessly blends traditional charm with modern amenities. As part of our Neighbourhood syndicate, it offers guests a comfortable and friendly atmosphere, featuring well-appointed hotel rooms and convenient access to local attractions.

Food excellence is at the heart of The Conningbrook Hotel's offerings. The restaurant serves fabulous food, where guests can enjoy hearty British classics, including a traditional Sunday carvery, as well as a selection of lighter options and children's meals. The restaurant's garden and playground area provide a family-friendly dining experience.

The Conningbrook Hotel is well loved by locals and is a vibrant community hub, hosting regular events. For hospitality professionals seeking to join a dedicated team in a thriving environment, The Conningbrook Hotel offers an excellent opportunity to be part of a venue that values tradition, quality, and outstanding guest experiences.

The job in a nutshell

• Assist with the preparation and cooking of menu items under the guidance of senior chefs
• Maintain high standards of cleanliness, organisation, and food hygiene
• Learn how to manage ingredients, prep, plating, and kitchen safety
• Support the team during busy service times and contribute to a positive kitchen environment
• Take every opportunity to grow your skills and confidence
  
  

What we are looking for:

• A genuine interest in food and cooking
• A strong work ethic and a willingness to learn
• Good communication skills and a team-focused attitude
• Ability to take instruction and work calmly under pressure
• Previous kitchen experience is helpful but not essential – full training provided
  
  

Ready to get stuck in and learn?

Apply now and lets talk about where your skills could take you next