Bread Baker – TP2524

Chef Results Limited; North East; On-site; GBP 10,000 - 40,000; Full time

Job summary

A bakery production company near Blyth is seeking 2 Bakers. The ideal candidates will produce hand-crafted pastries and sourdough bread, contributing innovative ideas within a people-focused team. Experience in bread production and a passion for baking are essential. This role offers a competitive salary, opportunities for training and career progression, and benefits including free coffee during shifts and a company pension.

Benefits

Competitive salary based on experience

Training and career progression opportunities

Free coffee during shifts

20% staff discount

Company Pension

Free Parking

Sick Pay

Qualifications

• Must have experience in areas of bread.
• Must be organized and able to manage workload efficiently.
• Must have a quality-driven mindset with attention to detail.
• Must be innovative and creative.
• Genuine interest in products and passion for baking required.
• Well-presented and adaptable.

Responsibilities

• Produce hand-crafted pastries and sourdough bread.
• Contribute to menu development and bread & pastry ideas.
• Work effectively within a team.

Skills

Bread production experience

Organizational skills

Communication skills

Attention to detail

Creativity

Teamwork

Passion for baking

Job description

Overview

The owner of a bakery production kitchen based near Blyth which is fully equipped to handle a large production is seeking 2 Bakers. The team of Bakers produce hand crafted pastries as well as sourdough bread, with a huge focus on innovation and creativity across the range. The whole team is encouraged to have menu input and develop bread & pastry ideas for the range, under the guidance of the kitchen management team. The business is people-focused and the owner is looking for an individual who thrives in working within a team and is looking to progress their skills in a Baker role.

Candidate profile

Candidate must be:

• Experienced in areas of bread
• Organised, a good communicator, and able to manage own workload efficiently
• Quality driven, with meticulous attention to detail
• Innovative, creative and determined to be the best
• Genuinely interested in products and passionate about baking
• Well-presented, adaptable and a good team player

Shift pattern: Must be able to work shifts between 2:00am-2:00pm Monday to Saturday over 5 Days 40 hours a week.

Benefits

• Competitive salary based upon experience
• Training and career progression opportunities
• Free coffee during shift
• 20% staff discount
• Company Pension
• Free Parking
• Sick Pay

*These are permanent roles*

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to [e-mail] and our consultant Tony Papa will do his utmost to assist you in your search for employment.

All applicants must be eligible to live and work in the UK.