Brasserie Chef: Fast-Paced French Kitchen Mastery

inploi; Chichester; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Fortnightly pay

Employee meals on shift

Family discounts & tips share

Job summary

inploi is seeking a skilled Chef to join our brigade in a French-inspired brasserie setting. You will craft exceptional plates during service, maintain impeccable kitchen standards, and support prep and stock rotation in a fast-paced environment.

The ideal candidate thrives under pressure, takes pride in precision and teamwork, and is passionate about culinary craft and growth. A vibrant Parisian-inspired workplace with employee benefits awaits.

Qualifications

• Experience as a line cook/chef in a high-volume or French-inspired kitchen.
• Ability to stay calm, focused, and efficient under pressure.
• A genuine passion for food, craft, and culinary growth.
• Punctuality, professionalism, and a collaborative spirit.

Responsibilities

• Execute menu items to brasserie standards with speed, accuracy, and finesse.
• Maintain a clean, organised, and efficient workspace before, during, and after service.
• Assist with prep, stock rotation, labelling, and kitchen organisation.
• Uphold strict food safety & hygiene standards.
• Contribute to a positive, respectful, and team-oriented kitchen culture.

Skills

Line cook experience

French cuisine

Under pressure

Team collaboration

Job description

inploi is seeking a skilled Chef to join our brigade in a French-inspired brasserie setting. You will craft exceptional plates during service, maintain impeccable kitchen standards, and support prep and stock rotation in a fast-paced environment.

The ideal candidate thrives under pressure, takes pride in precision and teamwork, and is passionate about culinary craft and growth. A vibrant Parisian-inspired workplace with employee benefits awaits.