Working with the packing team to complete the daily planning order to a high standard ensuring that quality and pace are maintained.
Working from 6:30am, Monday to Friday, this role requires flexibility and a willingness to work additional hours when required to meet customer demand in the preparation of a fresh product.
Main Duties and Responsibilities:
- Ensure that all products are packed to meet customer/company specifications whilst also maximising yield and minimising waste.
- Debagging – opening the primal bag and disposing of waste bags.
- Packing of finished products – placing finished product into trays ready to be outer case marked.
- Carry out all tasks in accordance with company policies and procedures, particularly with regard to health and safety and food safety.
- Drive and deliver necessary processing efficiency through consistent and correct equipment operation.
- Ensure strict adherence to quality, HSE, animal welfare, food safety, hygiene, ethical, product labelling and handling processes.
- Follow traceability process and ensure product and labelling integrity at all times.
- Keep up to date with the latest news, products and special offers.