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Pilgrim's Europe is recruiting a Basting Room Operative for our Bromborough site. The role focuses on safe, efficient shift operations, following SOPs and Health and Safety criteria. You will record brine injection data, complete daily plans, and maintain a clean, audit-ready workstation.
Previous production/basting experience is preferred. Flexible, 5 days out of 6 Monday–Saturday shifts are required as part of the role across Pilgrim's Europe’s iconic brands and product ranges in the UK and
We are currently recruiting for a Basting Room Operative to join our site in Bromborough. The main purpose of the Basting Room Operative is to ensure the safe and efficient running of the shift, following the correct SOPs and Health and Safety criteria. Your job will also include (but not limited to)
Flexibility required to work any 5 days out of 6 days (Monday till Saturday).
If you have previous Production/Basting experience and you are looking for a new challenge
Pilgrim's Europe produces some of the best-known and most iconic brands in the UK and Ireland, including Fridge Raiders, Rollover, Denny, Richmond, Oakhouse and Moy Park, alongside a diverse range of industry leading own-label products in categories including fresh pork, lamb and chicken, working with all the major retailers and food service outlets. Our portfolio extends to authentic chilled and frozen ready meals, snacking ranges, added value and food service products. Across Pilgrim's Europe we combine 20,000 of the best people in the industry, united by a shared set of core values and a passion for producing the highest quality, most delicious and innovative food, which is enjoyed by millions of people in the UK, Ireland and Europe every day. Our Pilgrim's Europe team are based in our Pilgrim's UK, Moy Park, Pilgrim's Food Masters and Pilgrim's Shared Services businesses.
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