Bartender

COSMO Restaurant Group; Tees Valley; On-site; GBP 18,000 - 24,000; Full time

Job summary

Talosats Careers is seeking a bartender to provide friendly, attentive service while complying with alcohol licensing laws. You will prepare beverages, maintain a clean bar and cellar, and manage stock for accurate ordering.

You will ensure drinks are prepared efficiently, attend to guests at the bar area, and follow cleaning and inventory routines. English communication must be at an advanced level.

Qualifications

• At least 1 year of bartender experience (training provided).
• Advanced level English communication required.
• Positive attitude and excellent communication skills.
• Knowledge of the Alcohol Licensing Act 2003.

Responsibilities

• Create of all beverage recipes
• Ensure the bar is well stocked with all drinks and condiments to par
• Check all glassware are clean and not chipped
• Keep all areas of bar and cellar clean and tidy, complete bar cleaning checklist
• Monitor temperature of all bar fridges
• All drinks are made and delivered to the guest's efficiently
• All guests at the bar area waiting for a table are attended to
• Provide all hand-written orders to cashier for correct billing
• Follow standard cleaning routine to maintain high quality drinks served from all drinks dispensers
• Follow routine cleaning schedule of coffee and beer machines
• Follows routine cleaning & maintenance schedules
• Follow routine schedule and standard to count the inventory of all drinks

Skills

Bartender exp

English level

Licensing knowledge

Job description

Job Summary

The main purpose of the role is aimed to responsible for serving alcoholic and non-alcoholic drinks that must comply with the alcohol licensing laws, and in a friendly, attentive and timely manner. You have to maintain the cleanness of bar area, to ensure all machines and equipment work smoothly during operation. You are also in charge of all stock inventory of the bar and cellar, so as to provide management with accurate ordering information.

Duties & Responsibilities

• Create of all beverage recipes
• Ensure the bar is well stocked with all drinks and condiments to par
• Check all glassware are clean and not chipped
• Keep all areas of bar and cellar clean and tidy, complete bar cleaning checklist
• Monitor temperature of all bar fridges.
• All drinks are made and delivered to the guest'sefficiently
• All guest'sat the bar area waiting for a table are attended to
• Provide all hand-written orders to cashier for correct billing
• Follow standard cleaning routine to maintain high quality drinks served from all drinks dispensers
• Follow standard to fulfil the routine cleaning schedule of coffee and beer machines
• Follows routine cleaning& maintenance schedules
• Follow routine schedule and standard to counts the inventory of all drinks

Qualifications

• At least 1 year experience in capacity of bartender is desired although full training will be given
• Ability to communicate in advanced level of English
• Positive attitude and excellent communication skills
• Knowledge of Alcohol Licensing Act 2003