Bartender

Granger & Co.; London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A vibrant dining establishment in London is seeking an experienced bartender to join their team. The ideal candidate will have a knack for mixing drinks and providing excellent customer service. This full-time role offers a competitive hourly wage between £14.5 and £16, alongside great perks like meal inclusions and staff discounts.

Benefits

Exceptional Monthly incentives

Opportunities for WSET completion

Extra day of holiday for each year of service

Healthy work-life balance

English courses provided

Meals included

50% staff discount

Qualifications

• Experienced bartenders preferred.
• Natural talent in customer service.
• Passionate and approachable individual.

Responsibilities

• Mix drinks and serve customers.
• Maintain a clean bar area.
• Provide excellent customer experience.

Skills

Customer service

Mixology

Communication

Job description

Are you a bartender who can mix a mean martini, muddle a magical mojito, and cure a hangover with a brilliant Bloody Mary? Then you are the perfect bartender for Granger & Co., and you need to apply to work with us.

At Granger & Co., we are different. So, what do we give our superb bartenders?

• Exceptional Monthly incentives.
• Opportunities to complete your WSET – offering both support and guidance.
• An extra day of holiday for every year of service after two years with the company.
• A real work-life balance – healthy minds & healthy hearts!
• English courses provided – we support everyone.
• All meals are included when you are at work, which are fresh and wholesome.
• 50% staff discount for you to use within all five of our excellent restaurants.

Experienced bartenders are what we’re looking for, but we also value:

• Natural talent – we want people-people.
• An inspiring barista who raises the bar in customer service.
• A passionate, approachable individual.

We serve classic, freshly prepared, healthy & natural food, from busy breakfasts to cozy evening dinners. Across all our restaurants, we foster a family atmosphere to nurture our baristas and help them progress and succeed in our business.

About Granger & Co.:
25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first cafe serving simple, fresh flavors and light, healthy plates. Bill quickly earned a reputation for his original approach to dining—communal tables and lazy weekend breakfasts. The New York Times declared him “the egg master of Sydney”.

Experience: Required
Languages: English – Advanced
Employment: Full-time
Schedule: Monday - Sunday, 40+ hours
Salary: £14.5 – £16 hourly

About Granger & Co.:
Our restaurants reflect the spirit we like to think of as 'Australian'—sunny, easy-going, and generous. A place where our customers can enjoy a bit of that relaxed Sydney sunshine and good, fresh food any time of the day.