BARTENDER

ASIA GRAND PTE. LTD.; Glasgow; On-site; GBP 20,000 - 25,000; Full time

Job summary

A leading beverage company seeks a skilled bar staff member in Glasgow, responsible for preparing drinks and desserts, maintaining inventory, and ensuring hygiene standards are upheld. The candidate will work in a dynamic environment, supporting the daily operations of the bar and providing excellent customer service.

Qualifications

• Experience in beverage and dessert preparation is essential.
• Ability to maintain hygiene and safety standards.
• Competence in customer service and communication.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic drinks.
• Assist in daily bar operations, including setup and closing.
• Maintain cleanliness of bar equipment and service areas.

Skills

Beverage preparation

Dessert preparation

Customer service

Hygiene standards

Inventory management

Job description

Job Overview:

In charge of all beverage and dessert making and preparation, and cutting of fruit for daily operation

Responsibilities and Duties:

- To prepare and serve alcoholic and non-alcoholic drinks consistently with company’s beverage standard.

- Assist manager in the efficient running of the day-to-day operation including set up and closing of the bar counter.

- Maintain bottles & glasses in a functional manner to support efficient drink preparation and promotion of beverage.

- Prepare and manage all dessert orders from serving staff

- Cutting and preparation of fruits

- Responsible for the cleanliness of the glasses, utensils, bar equipment & station.

- Take beverage orders from serving staff or directly from patrons accurately & promptly.

- Assist the restocking and replenishment of bar inventory and supplies.

- Arrange beverage by FIFO (FIRST IN FIRST OUT) by dates.

- Adhere to hygiene and safety standards

- Adhere to company’s standard operating procedures

- Any other appropriate duties and responsibilities as assigned