Barista & Catering Assistant — Dynamic Team Role + Perks

University of Strathclyde Students' Association

Scotland

On-site

GBP 17,000 - 22,000

Full time

4 days ago
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Benefits offered by this job

Pension
Headspace Premium
Free sport sessions
Staff discount

Job summary

Strathclyde Students' Union in Scotland is seeking a Barista and Catering Assistant to join our team. The role is 35 hours per week, Monday to Friday, with shifts from 7:30am to 5:30pm. The rate is £13.45 per hour, fixed-term until 2 April 2027, with possible extension.

duties include serving in a fast-paced environment, preparing food and drinks, operating tills, keeping areas clean, and supporting the day-to-day catering operations. A strong team player with great communication is essential.

Qualifications

  • Experience delivering excellent customer service with barista duties.
  • Able to handle multiple priorities in a fast-paced environment.
  • Able to work both independently and as part of a team.
  • Good communication and interpersonal skills.
  • Problem-solver with a can-do attitude.

Responsibilities

  • Work in a fast-paced, customer-facing service environment.
  • Prepare food and drinks.
  • Operate tills.
  • Keep all areas clean and tidy.
  • Contribute to the smooth day-to-day running of the business.
  • Help with opening and closing the catering spaces.
  • Support a safe space for staff and customers.
  • Work as part of a large team to deliver excellent service.
  • Commit to continuous learning and improvement.
  • Contribute ideas to events programme.
  • Carry out other reasonable duties.

Skills

Barista experience
Customer service
Communication

Tools

Till

Job description

Strathclyde Students' Union in Scotland is seeking a Barista and Catering Assistant to join our team. The role is 35 hours per week, Monday to Friday, with shifts from 7:30am to 5:30pm. The rate is £13.45 per hour, fixed-term until 2 April 2027, with possible extension.

duties include serving in a fast-paced environment, preparing food and drinks, operating tills, keeping areas clean, and supporting the day-to-day catering operations. A strong team player with great communication is essential.

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