Barista

Chez Antoinette; London; On-site; GBP 40,000 - 60,000; Part time

Job summary

A family-run bakery in London is looking for a part-time team member to greet customers, prepare beverages, and provide excellent service. Candidates should have experience in a high-paced environment and be proficient with espresso machines. The position requires working 3 shifts per week, offering £13.5 per hour. Join us to enhance the guest experience at our charming deli and coffee shop.

Qualifications

• Previous experience in a high-paced environment.
• Previous barista experience (espresso machine).
• Advanced English language skills.

Responsibilities

• Greet and meet guests at the deli desk.
• Prepare and serve beverages, ranging from simple to elaborate drinks.
• Maintain inventory and equipment by cleaning and recording any defects.
• Provide excellent customer service to guests.

Skills

Customer service

Barista skills

Inventory management

Job description

Overview

Maison Gigi is a French family bakery offering pâtisserie, artisan coffee, breakfast and lunch. Freshly baked daily in-house with an open-kitchen concept. We bring tarts and regional sweet and savoury specialties from France. We are a family-run business that also offers events catering.

Responsibilities

• Greet and meet guests at the deli desk.
• Present our deli and coffee, provide information to guests (food allergies, portions, upsell opportunities and add-ons).
• Prepare and serve beverages, ranging from simple to elaborate drinks.
• Inform guests about our specials and any dishes or drinks we are currently promoting.
• Offer hot drinks or deli recommendations upon request.
• Up-sell in both deli (pastry and cakes) and beverages.
• Take accurate orders.
• Take accurate payments from customers.
• Communicate efficiently with the Front of House and managers.
• Maintain inventory and equipment by cleaning and recording any defects.
• Check crockery and area for cleanliness and presentation; report any issues.
• Arrange barista and deli settings, maintaining a tidy section.
• Keep the work environment safe, sanitary, and organized.
• Respect allergen standards as laid out by the law and Chez Antoinette standards.
• Participate in team briefings and engage with the daily life of the restaurant.
• Follow all relevant Health and Safety regulations and policies.
• Provide excellent customer service to guests.

Requirements

• Previous experience in a high-paced environment.
• Previous barista experience (espresso machine).

Experience: Required
Languages: English – Advanced
Employment: Part-time
Schedule: 3 shifts per week (Mon-Fri)
Salary: up to £13.5 hourly