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Pachamama Group in London’s Marylebone invites a Bar Supervisor to lead daily bar operations, ensuring exceptional standards and smooth service. The role focuses on guiding the bar team, managing wine operations, stock control and MarketMan administration, while acting as the link between the bar team and the Restaurant Manager.
This is a development-focused role with growth opportunities. This position offers benefits including a generous salary, meals, staff discounts and a clear path to
Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy offerings from diverse locales, in an environment that takes them away on a culinary journey.
Nina, nestled in Marylebone, invites sun-kissed flavours—a celebration of simplicity, elevated by Italian–inspired craftsmanship.
As Bar Supervisor, you are responsible for the day-to-day operation, organisation and performance of the bar within your venue.
The role focuses on leading the bar team, maintaining exceptional standards at all times, and managing all bar and wine-related operations, including ordering, stock control, stock counts and MarketMan administration.
You act as the key operational link between the bar team, the Restaurant Manager and the Bars & Beverages team.
This is a development-focused position, designed to support your growth as the business evolves.
As our Bar Supervisor,we expect that you will contribute to our mission of introducing inspiring hospitality concepts to the London restaurant scene. Our philosophy is to do it our way and make the impossible possible.
For theBar Supervisorrole, we offer the followingbenefits and opportunities:
Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy offerings from diverse locales, in an environment that takes them away on a culinary journey.
Nina, nestled in Marylebone, invites sun-kissed flavours—a celebration of simplicity, elevated by Italian–inspired craftsmanship.
As Bar Supervisor, you are responsible for the day-to-day operation, organisation and performance of the bar within your venue.
The role focuses on leading the bar team, maintaining exceptional standards at all times, and managing all bar and wine-related operations, including ordering, stock control, stock counts and MarketMan administration.
You act as the key operational link between the bar team, the Restaurant Manager and the Bars & Beverages team.
This is a development-focused position, designed to support your growth as the business evolves.
As our Bar Supervisor,we expect that you will contribute to our mission of introducing inspiring hospitality concepts to the London restaurant scene. Our philosophy is to do it our way and make the impossible possible.
For theBar Supervisorrole, we offer the followingbenefits and opportunities:
Other benefits include:
As ourBarSupervisor, we hope that you will contribute to our mission of introducing exciting,diverse and playful dining conceptsto the London restaurant scene. Our philosophy isto be the best, we continuously improve and never settle.