Bar Staff

Noble Inns Smokehouse Limited; London; On-site; GBP 22,000 - 30,000; Full time

Job summary

A vibrant smokehouse in London seeks an experienced Bar Staff/Bartender to join their team. The role offers development opportunities and the chance to work in a dynamic, service-led environment. Ideal candidates will have bar experience and a passion for food and drink.

Benefits

Development and training

Companywide discounts

Cycle to Work scheme

Tech Scheme

Qualifications

• Prior experience in a similar bar or restaurant setting.
• Ability to work in a busy service environment.
• Knowledge of cocktail preparation is a plus.

Responsibilities

• Provide excellent service as Bar Staff/Bartender.
• Handle customer orders and serve drinks responsibly.
• Maintain cleanliness and organization of the bar area.

Skills

Experience as Bar Staff/Bartender

Passion for food & drink

Friendly & outgoing

Knowledge of service & hospitality

Cocktail making (advantageous)

Michelin experience (advantageous)

Job description

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Smokehouse opened in 2013 to rave reviews and has continued to build a loyal following of meat lovers ever since. We work with the best farms in the UK and butcher our meat on site to create a daily changing blackboard bursting with coal-grilled prime cuts and slow smoked specialties. We receive our fish from small day boats off the south coast of England and only use the best produce available.

We have a changing wall of beer featuring 20 taps of craft beer and we source wine from family-owned vineyards only.

We are now looking for an experienced Bar Staff / Bartender to join this busy, service-led pub and restaurant. We believe in treating people the way we wish to be treated and take the careers of our team seriously, aiming to fill all our senior positions internally through training and support.

About you:

• Have experience as Bar Staff/ Bartender in a similar establishment
• Have a passion for food & drink
• Be kind, friendly & outgoing
• Know the difference between service & hospitality
• Enjoy the challenges of a busy restaurant
• Be willing to work hard
• Know how to make cocktails (advantageous but not essential)
• Have Michelin experience (advantageous but not essential)

What’s in it for you?

• Development and training
• Companywide discounts
• Additional benefits including Cycle to Work and Tech Scheme

About Us:

• Operated by the award-winning vibrant and rapidly growing Noble Inns
• Each one of our sites, much like our teams, is individual and unique with a quirky personality!
• Have a passion for developing people’s careers and promoting from within