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Bar Manager - Mixologist

TN United Kingdom

London

On-site

GBP 80,000 - 100,000

Part time

27 days ago

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Job summary

An established industry player is seeking a passionate Bar Manager/Mixologist to deliver exceptional service in a vibrant environment. This part-time role offers the chance to create unforgettable experiences for guests while working within a supportive and inclusive team. With a focus on collaboration and growth, you'll be part of a company that values your contributions and encourages your development. Enjoy a range of benefits including generous holiday leave, bespoke training opportunities, and a commitment to work-life balance. If you thrive in a dynamic hospitality setting and have a passion for excellence, this opportunity is perfect for you.

Benefits

28 Days holiday including bank holidays
Plus your birthday off
3 volunteering days
3 days grandparent leave
24 weeks' enhanced maternity leave
Secondary carer leave
Wedding/commitment day leave
Free meals on shift
Bespoke training and development
Pension and life insurance

Qualifications

  • Passion for food and customer service is essential.
  • Experience in similar roles is preferred.

Responsibilities

  • Serve cocktails and beverages to guests professionally.
  • Maintain cleanliness and hygiene in kitchen and dining areas.
  • Collaborate with staff for smooth operations.

Skills

Customer Service
Teamwork
Food Safety Knowledge
Adaptability

Education

Experience in Food Service

Job description

Title: Bar Manager/Mixologist - Part Time

Location: Liverpool Street, London

Salary: £17 p/h (15hr contract, Tues-Thurs)

Benefits:

  • 28 Days holiday including bank holidays
  • Plus your birthday off
  • 3 volunteering days
  • 3 days grandparent leave
  • 24 weeks' enhanced maternity leave
  • Secondary carer leave
  • Wedding/commitment day leave
  • Free meals on shift
  • Bespoke training and development opportunities
  • Apprenticeships opportunities for all experience levels
  • Pension and life insurance
  • Discounts available on our HAPI app; high street shops, holidays & cinema
  • Wellbeing hub
  • Access to employee assistance programme
  • Cycle to work scheme

Do you have a passion for providing genuine hospitality and impeccable service? Are you a collaborative team player? Are you friendly, professional and efficient? Yes? Then this is the role for you. At BaxterStorey, we believe that every interaction is an opportunity to create a lasting impression, that’s why we’re looking for an experienced Mixologist and Bar Manager who strives to exceed expectations at every turn. As a trailblazer in the hospitality industry, we are excited to open our doors to individuals who share our passion for delivering exceptional experiences and creating unforgettable moments.

We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves.

If you are a Mixologist/Bar Manager who thrives on delivering extraordinary experiences, loves to be part of a harmonious and collaborative team, we would love to hear from you!


Job Description
  • Service – serve cocktails and beverages to guests in a friendly and professional manner. Ensure that guests’ needs and requests are efficiently and effectively addressed.
  • Customer Service - provide excellent service by being attentive to guests’ needs at every point on their customer journey. Answering questions and addressing any concerns or issues in a friendly manner.
  • Teamwork - collaborate with all other staff to ensure the smooth flow of operations and support and contribute to creating an inclusive and safe working environment.
  • Adherence to Regulations - comply with health and safety regulations, as well as any specific food service or catering guidelines established on location.
  • Cleanliness - maintain cleanliness and hygiene standards in the kitchen and dining areas.

Qualifications
  • Have a contagious passion for food and/or customer service.
  • You draw satisfaction from working within a collaborative and inclusive team environment.
  • Ability to adapt to challenges and opportunities with a solution-oriented perspective.
  • Previous experience in a similar role, especially in the food service industry, is often a plus.
  • Some knowledge of food safety and sanitation practices.
  • Works according to the BaxterStorey core values.

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

BaxterStorey Values:

ALWAYS VISIONARY: We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE: We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE: We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS: We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

BaxterStorey is committed to encouraging equality, diversity, and inclusion among our workforce.

The aim is for our workforce to be truly representative of all sections of society and our customers, and for each team member to feel respected and able to give their best.

And to support our commitment to this we have set ourselves an ED&I (Equity, Diversity and Inclusion) ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.


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