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Bar Manager

TN United Kingdom

Ballymena

On-site

GBP 25,000 - 35,000

Full time

Yesterday
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Job summary

An established industry player is seeking a passionate manager for McKendry's Bar. This role involves overseeing bar operations, ensuring top-notch service, and maintaining stock levels. The ideal candidate will reflect the brand's principles of professionalism and quality, leading a team to deliver exceptional customer experiences. With a focus on continuous improvement and staff development, this position offers a unique opportunity to thrive in a vibrant hospitality environment. If you have a flair for leadership and a commitment to excellence, this could be the perfect fit for you!

Qualifications

  • At least 1 year of experience in a supervisory or assistant manager role.
  • Extensive beverage knowledge and a passion for learning.

Responsibilities

  • Manage day-to-day operations of the bar and ensure high service standards.
  • Train and manage bar staff while maintaining stock levels.

Skills

Beverage Knowledge
Leadership Skills
Communication Skills
Customer Service
Stock Control

Education

WSET Level 2 qualification

Job description

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We are seeking to recruit a new manager for McKendry's Bar. Your role will be to plan, direct, and oversee all operations within McKendry's Bar ensuring that product and high service standards are maintained at all times.

The ideal candidate needs to reflect our brand principles of passion, professionalism, and quality.

If you think you have what we are looking for we would love to hear from you!

REPORTS TO: Food & Beverage Manager

About The Role

Job Description:

The main responsibilities for this position include but are not limited to:

Management of all day-to-day operational issues relating to McKendry's ensuring the bar is efficiently stocked and staffed at all times.

Plan, direct and oversee all drink purchases whilst working towards/within budgets.

Managing/responsible for all beverage stock levels ensuring consistent and positive stock results.

Ensuring that all bar staff are well trained and managed.

Staff rostering ensuring adequate staff cover at all times whilst achieving budgeted wage percentages·

Assisting with the setting of service and quality standards in the bar.

Demonstrating a strong focus on the quality of customer service, maintaining and developing positive relationships with customers/guests ensuring customer satisfaction.

Demonstrating knowledge of the resorts services/features and local attractions/activities to respond to guest inquiries accurately.

Conducting and participating in staff/ senior management meetings.

Carrying out all opening and closing procedures of a bar, including till reconciliations and other key holder duties.

Maintaining professional and technical knowledge by tracking emerging trends in the bar industry and exploring opportunities to add value to the Resort.

Collecting and acting on customer feedback to improve the overall running of the Resort and ensure that prompt action is taken to resolve complaints according to company policy.

Working closely with other departments to; communicate promotional activities effectively, drive sales and continually improve standards.

Attending any training that has been set up to aid your personal development.

This job description is issued as a guideline to assist you in your duties, it is not exhaustive, due to the evolving nature and changing demands of our business this job description may be subject to change. You may, on occasions, be required to undertake additional or other duties within the context of this job description, and according to the needs of the business.

Applicants Criteria:

Have at least 1 of experience working as a supervisor/assistant manager in a similar role.

Have extensive beverage knowledge and a passion for learning new skills.

Experience in controlling stock levels.

Have experience in carrying out opening and closing procedures of a bar, including till reconciliations and other key holder duties.

Be able to demonstrate an ability to lead, motivate and inspire a team.

Have excellent communication skills both verbal and written.

Be an excellent team worker with a positive, friendly attitude.

Have a flexible approach to working shift patterns and be available to work weekends and evenings.

Be performance-driven and focused on implementing a culture of excellent customer service.

Perks of the job!!

We’repassionate about service, our guests, and, of course, our people. Whether you are new to Hospitality, fancy a different career path or wantto extend your knowledge, Galgorm Collection can offer youanendlessamountof opportunities. Why work for us? Click here to find out more! https://www.galgorm.com/why-work-with-us.html

We reserve the right to enhance the criteria to aid shortlisting and, in the event, that we receive large numbers of applications only those that are shortlisted will be contacted.

Please be aware that by applying for this post you are consenting to Galgorm Collection processing the information you have provided for the purposes of Recruitment and Selection for this role. Further details are available in our Job Applicants Privacy Policy available on request from our HR department, please contact [emailprotected]

GALGORM COLLECTION ARE EQUAL OPPORTUNITY EMPLOYERS

Skills Needed

Hospitality

Job Description

About the role:

We are seeking to recruit a new manager for McKendry's Bar. Your role will be to plan, direct, and oversee all operations within McKendry's Bar ensuring that product and high service standards are maintained at all times.

The ideal candidate needs to reflect our brand principles of passion, professionalism, and quality.

If you think you have what we are looking for we would love to hear from you!

REPORTS TO: Food & Beverage Manager

About The Role

Job Description:

The main responsibilities for this position include but are not limited to:

  • Management of all day-to-day operational issues relating to McKendry's ensuring the bar is efficiently stocked and staffed at all times.

  • Plan, direct and oversee all drink purchases whilst working towards/within budgets.

  • Managing/responsible for all beverage stock levels ensuring consistent and positive stock results.

  • Ensuring that all bar staff are well trained and managed.

  • Staff rostering ensuring adequate staff cover at all times whilst achieving budgeted wage percentages·

  • Assisting with the setting of service and quality standards in the bar.

  • Demonstrating a strong focus on the quality of customer service, maintaining and developing positive relationships with customers/guests ensuring customer satisfaction.

  • Demonstrating knowledge of the resorts services/features and local attractions/activities to respond to guest inquiries accurately.

  • Conducting and participating in staff/ senior management meetings.

  • Carrying out all opening and closing procedures of a bar, including till reconciliations and other key holder duties.

  • Maintaining professional and technical knowledge by tracking emerging trends in the bar industry and exploring opportunities to add value to the Resort.

  • Collecting and acting on customer feedback to improve the overall running of the Resort and ensure that prompt action is taken to resolve complaints according to company policy.

  • Working closely with other departments to; communicate promotional activities effectively, drive sales and continually improve standards.

  • Attending any training that has been set up to aid your personal development.

This job description is issued as a guideline to assist you in your duties, it is not exhaustive, due to the evolving nature and changing demands of our business this job description may be subject to change. You may, on occasions, be required to undertake additional or other duties within the context of this job description, and according to the needs of the business.

Applicants Criteria:

  • Have at least 1 of experience working as a supervisor/assistant manager in a similar role.

  • Have extensive beverage knowledge and a passion for learning new skills.

  • Experience in controlling stock levels.

  • Have experience in carrying out opening and closing procedures of a bar, including till reconciliations and other key holder duties.

  • Be able to demonstrate an ability to lead, motivate and inspire a team.

  • Have excellent communication skills both verbal and written.

  • Be an excellent team worker with a positive, friendly attitude.

  • Have a flexible approach to working shift patterns and be available to work weekends and evenings.

  • Be performance-driven and focused on implementing a culture of excellent customer service.

Perks of the job!!

We’repassionate about service, our guests, and, of course, our people. Whether you are new to Hospitality, fancy a different career path or wantto extend your knowledge, Galgorm Collection can offer youanendlessamountof opportunities. Why work for us? Click here to find out more! https://www.galgorm.com/why-work-with-us.html

We reserve the right to enhance the criteria to aid shortlisting and, in the event, that we receive large numbers of applications only those that are shortlisted will be contacted.

Please be aware that by applying for this post you are consenting to Galgorm Collection processing the information you have provided for the purposes of Recruitment and Selection for this role. Further details are available in our Job Applicants Privacy Policy available on request from our HR department, please contact [emailprotected]

GALGORM COLLECTION ARE EQUAL OPPORTUNITY EMPLOYERS

Skills Needed

Hospitality

About The Company

Roe Valley Resort

A relaxing break in one of Northern Ireland's Premier Golf and Spa Resorts.

Located just 15 minutes from the City of Derry Airport, within easy reach of Derry-Londonderry's historic walled city and the world famous Giant's Causeway, the Roe Park Resort blends the charm of an Irish country house hotel with the comfort and amenities of a modern 4-star golf and spa resort.

Whether you're travelling for business in Derry-Londonderry or the North West, in search of the perfect Northern Ireland golf or spa break, planning a special occasion or simply sampling the history and natural beauty of Northern Ireland, we invite you to enjoy some of the finest hotel, golf and leisure facilities that the North-West of Ireland has to offer.

  • 118 guest rooms and luxury suites

  • 2 Self Catering Houses - The Lodge and The Cottage

  • 18 hole parkland golf course and driving range

  • Elemis spa perfect for a relaxing spa break

  • Two award-winning restaurants and bars

  • Adjacent to the stunning Roe Valley Country Park including fishing, canoeing and walking trails

  • Beautifully restored 18th century buildings

One of the most picturesque wedding venues in Northern Ireland, Ideal for exploring the Northern Ireland coastline and Giant's Causeway

Where modern luxury meets traditional Irish charm and hospitality.

Company Culture

Galgorm Collection Resort

A luxurious retreat in the heart of Northern Ireland’s countryside.

Nestled in 380 acres of lush parkland along the River Maine, just 30 minutes from Belfast, Galgorm Collection Resort is Northern Ireland’s premier luxury resort, offering a blend of traditional elegance and modern indulgence.

Whether you’re seeking a romantic getaway, a relaxing spa retreat, a world-class golfing experience, or a business escape in a serene setting, Galgorm provides an unparalleled experience with exceptional service, award-winning facilities, and breathtaking scenery.

• 125 elegantly designed guest rooms and suites

• Exclusive self-catering lodges, cottages, and shepherd huts

• Award-winning Thermal Spa Village, the largest in Ireland

• Signature treatments featuring Aromatherapy Associates and Gaia Skincare

• Three acclaimed restaurants offering gourmet and casual dining

• Chic cocktail and whiskey bars with extensive selections

• Championship golf course nearby, with bespoke golf packages

• Riverside hot tubs, saunas, and hydrotherapy pools

• Luxurious wedding and event venues with scenic backdrops

• Perfect base for exploring the Causeway Coast and Glens of Antrim

Where world-class relaxation meets authentic Irish hospitality.

Desired Criteria

  • Knowledge of Health & Safety Practices
  • WSET Level 2 qualification

Required Criteria

  • Excellent leadership skills
  • Have at least 1 years experience working as a supervisor/assistant manager in a similar role
  • Have extensive beverage knowledge and a passion for learning new skills
  • Experience in controlling stock levels
  • Have experience in carrying out opening and closing procedures of a bar, including till reconciliations and other key holder duties
  • Be able to demonstrate an ability to lead, motivate and inspire a team
  • Have excellent communication skills both verbal and written
  • Be an excellent team worker with a positive, friendly attitude
  • Have a flexible approach to working shift patterns and be available to work weekends and evenings
  • Be performance-driven and focused on implementing a culture of excellent customer service

Closing DateThursday 8th May, 2025

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