Bar Cellar Supervisor

CBS ARENA; Coventry; On-site; Part time

Job summary

Join a leading venue as a Bar Cellar Supervisor, managing all aspects of cellar operations. This casual role offers flexible hours and responsibilities include overseeing stock management, maintaining cleanliness, and ensuring beverage quality. Ideal for candidates with bar experience and strong organizational skills.

Benefits

Flexible working hours

Weekly pay

Comprehensive training provided

Free parking

Discounted food and drinks

Opportunity to work in a vibrant venue team

Qualifications

• Previous experience in a bar or pub environment, preferably in a supervisory role.
• Strong knowledge of cellar operations and stock control.
• Ability to lift and move heavy items such as barrels and kegs.

Responsibilities

• Oversee daily cellar operations, including receiving, storing, and rotating stock.
• Maintain beer lines and ensure cleanliness.
• Monitor stock levels of kegs, gas, and bottled products.

Skills

Organizational Skills

Attention to Detail

Communication

Job description

Coventry Building Society Arena is a premier venue for conferences, exhibitions, meetings, sport, music, and live entertainment. Attracting 1.2 million visitors annually and hosting over 600 events, it is renowned internationally. The arena is also home to Coventry City Football Club and has hosted major music acts such as Coldplay, Rolling Stones, Harry Styles, and Arctic Monkeys.

Our dedicated team strives to provide exceptional experiences and service for all visitors. Join us where 'The Best Times Are Here, The Best People Are Here.'

Overview:

We are seeking a diligent and organized Bar Cellar Supervisor to manage all aspects of our cellar operations. Your responsibilities will include maintaining high standards of cleanliness, stock management, and beverage quality, ensuring seamless service from cellar to bar and preserving the integrity of our drink offerings.

Hours of Work:

This is a casual role with no guaranteed hours. Shift patterns are flexible and may include early mornings, late nights, and weekends. Pay starts at £12.95 per hour.

Key Responsibilities:

1. Oversee daily cellar operations, including receiving, storing, and rotating stock.
2. Maintain beer lines, ensure cleanliness, and regulate cellar temperatures.
3. Monitor stock levels of kegs, gas, and bottled products.
4. Coordinate with suppliers and delivery drivers for deliveries.
5. Ensure drinks are served in optimal condition by monitoring quality and presentation.
6. Assist with monthly stock takes and report discrepancies.
7. Comply with health & safety and food hygiene regulations.
8. Support the bar team during busy periods as needed.
9. Train team members on cellar and drink handling procedures.

Benefits:

• Flexible working hours to suit your schedule
• Weekly pay
• Comprehensive training provided
• Free parking
• Discounted food and drinks at onsite outlets
• Opportunity to work within a vibrant, exciting venue team

Candidate Requirements:

• Previous experience in a bar or pub environment, preferably in a supervisory role
• Strong knowledge of cellar operations, beer line cleaning, and stock control
• Excellent organizational skills and attention to detail
• Ability to lift and move heavy items such as barrels and kegs
• Knowledge of UK health & safety regulations related to cellar and bar operations
• A personal licence is desirable but not essential
• Confident communicator and team player