Banqueting Chef de Partie Kitchen · The Balmoral, Edinburgh, United Kingdom

Rocco Forte Hotels Limited; City of Edinburgh; On-site; GBP 22,000 - 30,000; Full time

Job summary

Join a prestigious hotel in the heart of Edinburgh, where your culinary passion and dedication to service excellence will shine. As part of a renowned hospitality group, you will work alongside talented chefs, preparing exquisite dishes that delight guests. This role offers a supportive environment for professional growth, where your contributions are recognized and rewarded. Enjoy a fulfilling career that celebrates individuality and teamwork while being part of a family-oriented culture. With numerous perks and opportunities for development, this is the perfect place to elevate your career in the hospitality industry.

Benefits

Discounted rates across hotels

Discounted food & beverage experiences

Discounted spa treatments

Extensive learning opportunities

Meals on duty

Laundry of uniforms

Social activities and events

Recognition & reward programs

Annual awards

Employee Assistance Programme

Qualifications

• Enthusiastic and dedicated individuals passionate about hospitality.
• Strong attention to detail and pride in their work.

Responsibilities

• Prepare and present food to the highest standards.
• Support junior team members with training and guidance.
• Serve quality dishes using fresh ingredients.

Skills

Dedication to service excellence

Excellent communication

Team collaboration

Passion for cooking

Attention to detail

Time-keeping

Trustworthiness

Enthusiasm for learning

Job description

Our hotel

The Balmoral is located at Edinburgh’s most prestigious address, No. 1 Princes Street, where the Old Town stops and the New Town begins. Our hotel’s majestic clock defines the city’s skyline, and since opening in 1902, it has run three minutes fast to ensure our guests will never miss their train.

Your key responsibilities

Rocco Forte Hotels are a collection of iconic hotels that respect the individuality of the location and its team members, encouraging them to be their natural selves while providing a local, authentic experience to our guests.

Regular working pattern with no split shifts offered for this role. 5 working days out of 7.

As a valued part of the Forte family, you will:

• Work alongside the chefs to prepare and present food to the highest standards
• Support junior team members with training and guidance
• Serve quality dishes to the team or our guests using fresh ingredients
• Be able to work under pressure during busy periods
• Tailor the dining experience from intimate events to larger gatherings
• Assess quality control and adhere to service standards and food safety regulations
• Have exceptional culinary skills, taste, and techniques

Who are we looking for

We are seeking enthusiastic and dedicated individuals who are passionate about celebrating the individuality of our hotels and guests. We are looking for team members who bring:

• Dedication to service excellence
• Excellent communication and team collaboration skills
• Passion for cooking and professional growth
• Great care in working with the finest products
• Excellent time-keeping
• Team spirit and trustworthiness
• Enthusiasm for learning
• Take pride in their work
• Strong attention to detail

Why work with us

Being part of Rocco Forte Hotels means engaging in a career where passion and dedication are recognised and rewarded, making it an ideal place for those seeking growth and excellence in the hospitality industry.

Working with us provides access to the following perks:

• Discounted rates across our collection of iconic hotels
• Discounted food & beverage experiences
• Discounted spa treatments and products
• Extensive learning and development opportunities
• Meals on duty, laundry of uniforms
• Social activities and events
• Recognition & reward programs
• Annual awards
• Employee Assistance Programme
• Cycle to Work

Ready to take the next step in your career? Apply now to become a valued part of Rocco Forte Hotels, an inspirational place to work, known for its commitment to excellence and a sense of familiar family culture everywhere. We value the passion, commitment, and desire of our team members to delight guests and serve one another.