Bank Sous Chef

Caring Homes Group; St Albans; Hybrid; GBP 60,000 - 80,000; Part time

Job summary

A dedicated care home group in St Albans is seeking a Sous Chef to assist in delivering high-quality and nutritious meals for residents. The ideal candidate will have at least 5 years of experience in a commercial kitchen and a Level 2 Catering Qualification. This is a flexible bank position offering a competitive salary, work-life balance, and a supportive environment.

Benefits

No late evenings

Competitive salary and benefits package

Ongoing professional development

Employee assistance program

Qualifications

• At least 5 years of experience working in a commercial kitchen.
• Experience in mentoring kitchen staff.
• Knowledge of dietary needs and preferences.

Responsibilities

• Assist the Head Chef in planning and preparing meals.
• Oversee kitchen operations and cleanliness.
• Create and update menus for residents.
• Coordinate with residents to ensure dietary satisfaction.

Skills

Culinary skills

Food Safety Level 2

Team collaboration

Menu planning

Education

Level 2 Catering and Hospitality Qualification

Allergen and Intolerance Awareness Certificate

Job description

Sous Chef, Bank - The Orchard, St Albans - £14.06 per hour

• 63 Bedded Nursing Care Home
• Bank position - Flexible hours

Are you a talented chef with a passion for creating delicious meals and making a difference in people7s lives? Look no further! At Caring Homes, we7re on a mission to make each home the best possible place to live and work, and that includes our kitchen. Join us in creating a culinary experience that feels like home for our residents and our team.

Why Join Us?

• Work-Life Balance: Say goodbye to late nights and hello to a schedule that prioritises your well-being. We believe in fostering a healthy work-life balance, so you can pursue your passion for cooking while still enjoying time with family and friends.
• Residents Always Come First: Our commitment to our residents is unwavering. They are at the heart of everything we do, and their satisfaction is our top priority. Join us in delivering personalised dining experiences that delight the senses and nourish the soul.
• Creative Freedom: As our Sous Chef, you7ll have the opportunity to showcase your culinary talents and creativity. From menu planning to meal preparation, you7ll have the autonomy to create dishes that cater to our residents7 needs and preferences.
• Supportive Environment: We7re more than just colleagues; we7re a family. Experience the warmth and camaraderie of working alongside dedicated team members who share your passion for food and hospitality.

Perks

• No late evenings, allowing you to enjoy a better work-life balance.
• Competitive salary and benefits package.
• Ongoing professional development including training and support to help you excel in your role.
• A supportive and inclusive work environment.
• Free PVG & Blue Light Card
• High street discounts
• Employee assistance program for personal and professional support.

Job introduction

Responsibilities

• Assist the Head Chef in planning and preparing high-quality, nutritious meals for our residents.
• Oversee kitchen operations, ensuring cleanliness, organisation, and adherence to safety standards when needed.
• Support and mentor kitchen staff, fostering a collaborative and supportive environment.
• Create and update menus that align with residents7 dietary needs and preferences.
• Collaborating with other departments to coordinate special events and dietary accommodations for residents as needed.
• Coordinating and communicating with the residents and relatives to ensure the satisfaction and needs of everyone is met and exceeded through continual feedback.

Ideal Candidate

• Level 2 or above in Food Safety.
• Level 2 Catering and Hospitality Qualification.
• Allergen and Intolerance Awareness Certificate desired but not essential.
• At least 5 years7 experience working in a commercial kitchen.

If you7re ready to bring your culinary skills to a place where they truly matter, join us at Caring Homes and become part of our culinary family. Apply now and let7s create delicious memories together!