Bank Chef — Flexible Hours, Large-Scale Catering

THE DISABILITIES TRUST; East Hartford; On-site; GBP 16,000 - 23,000; Part time

Benefits offered by this job

Health Cash Plan

Employee Assistance Programme (EAP)

Company Pension

Free parking

Long service awards

Job summary

Brainkind in Cramlington, Northumberland, is seeking a Bank Chef to prepare and cook meals to Brainkind standards. You will work on bank shifts, ensuring safe handling and presentation of food for diverse groups.

The role requires Level 2 Food Hygiene and catering experience, with knowledge of COSHH and HACCP. Training, support, and a collaborative team environment are offered in a charitable setting.

Qualifications

• Level 2 Food Hygiene or higher.
• NVQ or SVQ Level 2 General Catering or equivalent.
• Previous experience of working in kitchens.
• Knowledge of regulations (COSHH, Health & Safety, HACCP).

Responsibilities

• To ensure all food is correctly and safely prepared, stored and presented to Brainkind standards.
• Ensure all equipment is left clean at end of shift.
• Record cleaning and equipment maintenance schedules per Brainkind policies.
• Report equipment faults and maintenance needs.
• Record information as required by Brainkind policies.
• Maintain a safe working environment and confidentiality; assist with additional tasks as needed.

Skills

Food hygiene awareness

Teamwork

Communication skills

IT skills

Education

NVQ/SVQ Level 2 Catering

Job description

Brainkind in Cramlington, Northumberland, is seeking a Bank Chef to prepare and cook meals to Brainkind standards. You will work on bank shifts, ensuring safe handling and presentation of food for diverse groups.

The role requires Level 2 Food Hygiene and catering experience, with knowledge of COSHH and HACCP. Training, support, and a collaborative team environment are offered in a charitable setting.