Bank Chef

CARE CONCERN GROUP LIMITED; Dunfermline; On-site; GBP 40,000 - 60,000; Part time

Job summary

A reputable care provider in Dunfermline is seeking a skilled and passionate Bank Chef to join their kitchen team. You will prepare and serve nutritious meals, manage kitchen operations, and contribute to menu planning. Ideal candidates have strong organisational skills, a City & Guilds certificate (or equivalent), and a positive attitude. This flexible zero-hours contract offers £12.48 per hour, alongside various employee benefits.

Benefits

Paid PVG

Pension

Free uniform

Onsite parking

5.6 weeks annual leave

Qualifications

• Experience in a care environment is desirable but not essential.
• Commitment to delivering high standards.

Responsibilities

• Prepare, cook, and serve well-balanced meals.
• Contribute to menu planning with fresh ingredients.
• Ensure kitchen cleanliness and safety.

Skills

Strong organisational skills

Ability to work independently

Team player with positive attitude

Education

City & Guilds 706/1 and 706/2 or equivalent

Basic Food Hygiene Certificate

Job description

Bank Chef

Catering and Hospitality - Henderson House Care Home

Contract: Bank
Salary: £12.48 Per Hour
Shift type: Days
Contracted hours: 0

Based in the popular Fife coastal town of Dalgety Bay, Henderson House Care Home provides exceptional Residential, Nursing, Dementia, and Respite care for up to 60 residents. We are proud to offer a warm, welcoming environment where residents enjoy high-quality care and home-cooked meals in a supportive setting.

We are now looking for a skilled and passionate Bank Chef to join our kitchen team on a flexible basis. Whether you are experienced in care or looking to bring your culinary skills to a more meaningful setting, this is a rewarding opportunity to make a real impact.

What We Offer

• £12.48 per hour
• Flexible zero-hours contract
• Paid PVG, pension, free uniform, and onsite parking
• 5.6 weeks annual leave (based on a full-time equivalent)

What You Will Do
As Chef, you will be responsible for preparing, cooking, and serving well-balanced meals that meet the nutritional needs and preferences of our residents. You will contribute to menu planning alongside the Head Chef, using fresh, seasonal ingredients to create varied and appealing dishes. You will take ownership of the daily running of the kitchen, ensuring food is prepared safely and hygienically, and that kitchen cleanliness is maintained to the highest standards. You will manage stock control, record food temperatures, and ensure proper storage and rotation of supplies. Above all, you will help create a positive dining experience that brings comfort, enjoyment, and nourishment to those in our care.

What We Are Looking For

• City & Guilds 706/1 and 706/2 or equivalent (or working towards)
• Basic Food Hygiene Certificate
• Strong organisational skills and the ability to work independently
• A team player with a positive attitude and a commitment to delivering high standards
• Previous experience in a care environment is desirable but not essential

About Us
Henderson House is part of Belsize Healthcare, a family-owned, market-leading care provider with over 100 care homes across the United Kingdom. We are dedicated to delivering outstanding care in nurturing environments and supporting our staff with the tools they need to succeed.

If you are passionate about cooking and want to use your skills to make a real difference, we would love to hear from you.