Bakery Production Technician — Evening Shift

Stateside Foods Limited; Westhoughton; On-site; GBP 17,000 - 22,000; Full time

Job summary

Stateside Foods Limited is seeking a Production Operative for the Bakery Department with a 14:00–22:00 Monday to Friday shift. You will ensure production standards, maintain GMP, and support ongoing bakery operations in a fast-paced environment.

The role requires good communication and teamwork, with prior food/production experience preferred but not essential. The successful candidate will work in a warm production area and adhere to health and safety and hygiene policies.

Qualifications

• Experience in a similar role preferred, food/production experience advantageous but not essential.
• Good communication skills with the ability to work as part of a team.
• Able to work in a warm, fast-paced environment.

Responsibilities

• Maintain and improve housekeeping/Good Manufacturing Practice across all areas.
• Report or highlight any machinery or product-related issues.
• Carry out basic machinery repairs or replacements on wear and tear.
• Manually stretch dough.
• Fill crusts.
• Prepare pizza bases for ovens.
• Build effective relationships with colleagues and teams.
• Perform ad hoc tasks requested by management.
• Adhere to the company’s H&S and Hygiene policies.

Job description

Stateside Foods Limited is seeking a Production Operative for the Bakery Department with a 14:00–22:00 Monday to Friday shift. You will ensure production standards, maintain GMP, and support ongoing bakery operations in a fast-paced environment.

The role requires good communication and teamwork, with prior food/production experience preferred but not essential. The successful candidate will work in a warm production area and adhere to health and safety and hygiene policies.