Bakery Production Operative — Fast-Paced, Weekly Pay

Workchain; Salisbury; On-site; GBP 15,000 - 21,000; Part time

Benefits offered by this job

Paid every Wednesday

Role visibility to local employers

Job summary

Workchain is seeking a reliable Food Production Operative to support bakery production in Salisbury, UK. This hands-on temporary role emphasizes quality, hygiene and safety as part of a tight-knit team.

You will prepare ingredients, monitor production, follow recipes and procedures, and help pack finished goods while maintaining a clean, safe workspace in a busy bakery environment. The role offers daytime shifts with weekly pay on Wednesdays, and prior bakery/manufacturing experience is helpful

Qualifications

• Reliable, hardworking and practical approach.
• Good attention to detail and accuracy.
• Ability to follow instructions and work to set procedures.
• Ability to work at pace while maintaining quality.
• Strong teamwork and communication skills.
• Willingness to carry out manual and repetitive tasks.
• Previous food production/bakery/manufacturing experience is useful but not essential.

Responsibilities

• Prepare ingredients and production areas for daily work.
• Support preparation, baking, finishing and packing of bakery products.
• Follow recipes, production instructions and hygiene procedures.
• Check products for quality, presentation and consistency.
• Keep work areas, equipment and surfaces clean and organised.
• Handle products and materials safely.
• Work cooperatively to meet daily production requirements.
• Report quality, safety or equipment concerns to a supervisor.

Skills

Reliability and practicality

Attention to detail

Follow instructions

Work at pace

Teamwork & communication

Manual and repetitive tasks

Food production experience (useful)

Job description

Workchain is seeking a reliable Food Production Operative to support bakery production in Salisbury, UK. This hands-on temporary role emphasizes quality, hygiene and safety as part of a tight-knit team.

You will prepare ingredients, monitor production, follow recipes and procedures, and help pack finished goods while maintaining a clean, safe workspace in a busy bakery environment. The role offers daytime shifts with weekly pay on Wednesdays, and prior bakery/manufacturing experience is helpful