Baker/Bread

Sanremo The Italian Restaurant Ltd - New; Bath; On-site; GBP 21,000 - 23,000; Full time

Benefits offered by this job

Staff meals during shifts

Friendly environment

Skill development opportunities

Job summary

Sanremo Italian Restaurant in Bath is seeking a skilled Baker/Bread Maker to join the bakery and kitchen team. The role offers early shifts and a chance to contribute to a traditional Italian menu.

We provide full-time or part-time positions with competitive pay based on experience and a friendly, supportive working environment in a respected Italian venue in Bath.

Qualifications

• Previous experience as a baker or bread maker.
• Knowledge of fermentation, dough preparation, and baking techniques.
• Ability to work early morning shifts and in a fast-paced environment.
• Strong attention to detail and commitment to quality.
• Reliable, hardworking, and able to work well within a team.
• Food hygiene certification is an advantage.

Responsibilities

• Prepare and bake a variety of fresh breads, including Italian breads, focaccia, pizza dough, and other bakery products.
• Mix, knead, proof, and bake dough to consistently high standards.
• Monitor baking times and ensure excellent product quality and presentation.
• Maintain a clean, organised, and hygienic bakery and kitchen environment.
• Manage ingredient stock and minimise waste.
• Work closely with the kitchen team to ensure fresh products are available throughout service.

Skills

Bread making

Fermentation

Dough prep

Baking techniques

Attention to detail

Teamwork

Food hygiene

Education

Food hygiene certificate

Job description

Baker / Bread Maker – Sanremo Italian Restaurant, Bath

Join Our Bakery & Kitchen Team at Sanremo Italian Restaurant 5 days per week Early Shifts Up to £17PH Depending on experience

Sanremo Italian Restaurant in Bath is looking for a skilled and enthusiastic Baker / Bread Maker to join our team.

We're looking for someone who is passionate about traditional baking and can produce high-quality fresh bread daily to support our authentic Italian menu.

Responsibilities

• Prepare and bake a variety of fresh breads, including Italian breads, focaccia, pizza dough, and other bakery products.

• Mix, knead, proof, and bake dough to consistently high standards.

• Monitor baking times and ensure excellent product quality and presentation.

• Maintain a clean, organised, and hygienic bakery and kitchen environment.

• Manage ingredient stock and minimise waste.

• Work closely with the kitchen team to ensure fresh products are available throughout service.

Requirements

• Previous experience as a baker or bread maker.

• Knowledge of bread fermentation, dough preparation, and baking techniques.

• Ability to work early morning shifts and in a fast-paced environment.

• Strong attention to detail and commitment to quality.

• Reliable, hardworking, and able to work well within a team.

• Food hygiene certification is an advantage.

What We Offer

• Competitive pay based on experience.

• Full-time or part-time positions available.

• Staff meals during shifts.

• Friendly and supportive working environment.

• Opportunity to develop your skills in a respected, authentic Italian restaurant.

Location: Sanremo Italian Restaurant, Bath

If you have a passion for artisan baking and want to be part of a dedicated team serving authentic Italian cuisine, we'd love to hear from you.

Compensation: Competitive salary