Baker

JR United Kingdom; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

A new bakery in Notting Hill seeks a talented Baker/Pâtissier to join their team. This role involves developing creative pastry recipes, contributing to the brand's identity, and ensuring high product quality. Ideal candidates will have experience in high-end bakeries and be eager to grow with the new concept.

Benefits

Creative freedom to influence pastry direction

Collaborative and supportive team

Long-term growth opportunities

Qualifications

• Experience in a modern, quality-led bakery.
• Confidence in developing recipes.
• Hands-on and proactive attitude.

Responsibilities

• Develop and produce a standout menu of fine pastries.
• Ensure exceptional product quality and consistency.
• Contribute to a smooth and efficient bakery operation.

Skills

Creativity

Recipe development

Attention to detail

Job description

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An exciting opportunity for a talented and creative Baker/Patisserie to join the new concept bakery in Notting Hill. £25,000-35,000.

Location: Notting Hill

Salary: £25,000–£35,000 per year based on experience

Hours: 30–40 hours per week

Smyth & Co are proud to be working with an exciting new food concept launching in the heart of Notting Hill — a café evolving into a full-scale bakery, with an emphasis on fine, modern pastries and bold, creative flavour combinations.

We are looking for a talented Baker or Pâtissier with experience in contemporary, high-quality bakeries to help build this brand from the ground up.

This is an incredible opportunity for someone who is ready to take ownership, shape a unique product offering, and be part of something truly special from the very beginning.

The Role:

• Develop and produce a standout menu of fine pastries with unique and seasonal flavours
• Play a key role in launching and shaping the identity of a brand-new bakery concept
• Work alongside a passionate team to bring a creative vision to life
• Ensure exceptional product quality, consistency, and presentation
• Contribute to a smooth and efficient bakery operation as the business grows

About You:

• You have experience in a modern, quality-led bakery (ideally similar to GAIL’s or boutique patisseries)
• You’re confident developing recipes and working creatively with flavour
• You take pride in your work and thrive in fast-paced, early-start environments
• You’re hands-on, proactive, and excited about growing with a new concept
• You have the right to work in the UK

What’s on Offer:

• Salary of £25,000–£35,000, depending on experience
• Creative freedom to influence the pastry direction from day one
• A collaborative and supportive team
• Long-term growth opportunities as the brand expands

If you’re ready to bring your pastry skills to an ambitious and creative new project, we’d love to hear from you.