Award-Winning Restaurant Manager | Fine Dining & Team Lead

Eden Hotel Collection Limited

Stratford-upon-Avon

Vor Ort

GBP 35.000 - 55.000

Vollzeit

14 Tage+

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

Schaffe es an den ATS-Filtern vorbei

Benefits dieser Stelle

31 days leave
Monthly tips
Discounts & perks
Wellbeing Center
Health & wellness plans
Sustainable commuting
Exclusive EHC perks
The Happy Hub
Wellbeing support
Employee communications
Grow with Eden
Family-friendly policies
Free parking
Meals on duty
Uniform provided
Footwear allowance

Zusammenfassung

Eden Hotel Collection Limited is seeking a Restaurant Manager to lead the Restaurant and Bar teams across fine dining, lounge and afternoon tea service. You will work with the Head Chef to shape the delivery of food concepts and mentor a 30+ strong team to deliver memorable hospitality.

This role demands high standards, superb communication in English, and a track record of managing F&B in diverse settings. The award-winning employer values wellbeing, growth, and recognised service.

Qualifikationen

  • Professional, knowledgeable and dedicated to delivering first class experiences to guests; high standards will be second nature to you.
  • Comfortable working within a volume led environment, as well as more intimate fine dining settings
  • Experience at Food & Beverage Manager level within a variety of environments, bringing broad experience to the role
  • Ability to lead a team of 30+ team members, demonstrating strong leadership skills; with proven experience of team retention
  • Excellent communication skills, and level of English – both written and spoken; with the confidence to build relationships with the wider hotel team and guests
  • To enjoy working in a fast paced environment with a ‘can do’ attitude & to love the buzz of being busy
  • Experience working within an environment within the consortia's of Pride of Britain, Relais & Chateaux or Small Luxury Hotels of the World would be ideal

Aufgaben

  • Oversee all elements from fine dining to bar and lounge.
  • Collaborate with Head Chef to craft operational delivery behind food concepts.
  • Lead by example to deliver intuitive and memorable service to all guests.
  • Ensure guests are happy and receiving the best possible service.

Kenntnisse

Leadership
Team management
English proficiency
Fine dining
Hospitality experience
F&B management
Customer service

Jobbeschreibung

Eden Hotel Collection Limited is seeking a Restaurant Manager to lead the Restaurant and Bar teams across fine dining, lounge and afternoon tea service. You will work with the Head Chef to shape the delivery of food concepts and mentor a 30+ strong team to deliver memorable hospitality.

This role demands high standards, superb communication in English, and a track record of managing F&B in diverse settings. The award-winning employer values wellbeing, growth, and recognised service.

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