Assistant Manager - The Rock Restaurant @ Albion Hotel

Albion Hotel; Freshwater Bay; On-site; GBP 25,000 - 35,000; Full time

Job summary

A leading restaurant on the Isle of Wight seeks a Restaurant Assistant Manager to support daily operations and enhance guest satisfaction. Candidates should have strong leadership skills and relevant experience in hospitality, with opportunities for competitive salary and development in a vibrant work environment.

Benefits

Competitive salary and performance-based bonuses

Opportunities for professional development

Supportive work environment

Staff meals and discounts

Relocation assistance available

Company pension

On-site parking

Qualifications

• Experience in a supervisory or assistant managerial role in a fast-paced restaurant.
• Strong leadership and teamwork abilities.
• Hospitality experience: 5 years (preferred), with 2 years in restaurant management (required).

Responsibilities

• Support daily operations and ensure service quality.
• Assist in training and mentoring staff to build a high-performing team.
• Monitor inventory and assist with ordering supplies.

Skills

Leadership

Customer Service

Teamwork

Problem-Solving

Organizational Skills

Communication

Tools

Restaurant Management Systems

Job description

Job description

Restaurant Assistant Manager

Exciting New Restaurant, Isle of Wight

Key Responsibilities:

• Support the Restaurant Manager in overseeing daily operations to ensure seamless service and a top-tier dining experience.
• Assist in leading, training, and mentoring the restaurant staff, fostering a collaborative and high-performing team.
• Help implement operational procedures to maintain efficiency, service quality, and food presentation standards.
• Monitor inventory levels, assist with ordering supplies, and contribute to cost-control efforts.
• Work closely with the kitchen and bar teams to coordinate service flow and maintain menu consistency.
• Address customer inquiries, concerns, and feedback to enhance guest satisfaction and resolve issues promptly.
• Assist in maintaining compliance with health and safety regulations, cleanliness standards, and licensing requirements.
• Support promotional activities, special events, and marketing initiatives to drive customer engagement.

Requirements:

• Experience in a supervisory or assistant managerial role within a fast-paced restaurant setting.
• Strong leadership and teamwork skills with the ability to motivate and support staff.
• Excellent communication and customer service abilities.
• Strong organizational and problem-solving skills.
• Familiarity with restaurant management systems and technology.
• Willingness to work flexible hours, including evenings, weekends, and holidays.

**Benefits:**

- Competitive salary and performance-based bonuses.

- Opportunities for professional development and career progression.

- A dynamic and supportive work environment.

- Staff meals and discounts within the restaurant.

- The chance to make a significant impact on the launch and growth of an exciting new venture in a stunning location.

If you are ready to bring your experience and enthusiasm to our new venture and contribute to its success, we would love to hear from you!

Join us in creating a memorable dining experience on the beautiful Isle of Wight!

Job Type: Full-time

Additional pay:

• Performance bonus
• Tips

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• On-site parking
• Relocation assistance (live-in available)

Experience:

• Hospitality: 5 years (preferred)
• Deputy Restaurant Management: 1 year (preferred)
• Leadership: 1 year (preferred)
• Restaurant management: 2 years (required)
• Customer service: 5 years (required)

Licence/Certification:

• Driving Licence (preferred)

Work Location: In person