Assistant Manager - Riverside Dining - £30k + Generous tips

jobs24.co.uk; Bristol; On-site; GBP 25,000 - 35,000; Full time

Job summary

An established industry player is seeking an enthusiastic Assistant Manager to lead a stylish, food-focused pub. This role offers the chance to be part of a vibrant team, dedicated to delivering exceptional customer service and training staff to enhance their skills. With a focus on fresh British produce and a diverse beverage selection, you will play a pivotal role in maintaining high standards and ensuring customer satisfaction. The pub's seasonal nature provides unique challenges and opportunities for professional growth, making this an exciting opportunity for those committed to a career in hospitality.

Benefits

Access to Career Pathway

Fully Funded Apprenticeships

20% Discount in Young's Pubs

Guaranteed Birthday Off

Free Meals

28 Days Holiday

Company Pension Scheme

Training and Development Courses

Experience in Seasonal Business

Cost Control Training

Qualifications

• Passion for customer service and team training.
• Commitment to a career in hospitality with ongoing development.

Responsibilities

• Lead and manage the pub team to ensure exceptional service.
• Train staff to enhance their knowledge and customer interaction.

Skills

Customer Service

Team Management

Hospitality Knowledge

Proactive Approach

Education

Hospitality Management Certification

Job description

Experienced Assistant Manager to join and lead our team in our stylish, food-focused pub. As the successful Assistant Manager, you will have a genuine passion for exceptional customer service and a pro-active approach to team management. You will be enthusiastic & driven to continue the success of our pub and play a pivotal part in training our team to ensure they have the knowledge needed to delight our customers. You will also be someone who is committed to their career in hospitality, and we can offer ongoing development to support you as you.

The Chequers is a beautiful pub overlooking the river Avon on a national trust walk. We pride ourselves on using fresh British produce; all our meals are cooked freshly on-site. Whilst we are a very seasonal business and very busy over the summer period, we also have a healthy trade during the off-season of local clientele and guests using the river Avon for their sporting activities. We have a large and diverse wine list with varieties from all over the world, an extensive beer and spirit collection, and bespoke cocktail menus.

What We Offer Our Assistant Managers:

• Access to our Career Pathway and development towards GM
• Access to our fully funded apprenticeships and training and development courses
• 20% discount in all Young's Pubs and Hotels
• Experience in a large, seasonal business - With high volume food led sales in Summer, and great cost control training in Winter.
• Access to our Share Save Scheme
• Guaranteed birthday off
• Free Meals
• 28 Days holiday per year
• Company Pension Scheme

What We Look For In Our Assistant Managers: