Assistant Head Sommelier - Fenchurch Restaurant

Oak View Group United Kingdom | Co-op Live | Rhubarb Hospitality; Greater London; On-site; GBP 40,000 - 46,000; Full time

Job summary

Join a prestigious venue as an Assistant Head Sommelier, where you will enhance the dining experience through expert wine guidance and curation. This role offers opportunities for career growth in a luxurious setting, focused on exceptional service and quality.

Benefits

Generous discount on dining bills

Opportunities for career progression

28 days holiday, increasing with service

Recommend a Friend scheme

Reward programs and staff recognition

Qualifications

• Previous experience as a sommelier in a high-end restaurant.
• Strong knowledge of wines, regions, and varietals.

Responsibilities

• Provide expert guidance on wines to guests and staff.
• Assist in wine list curation with the Head Sommelier.

Skills

Communication

Interpersonal Skills

Wine Knowledge

Education

Certification from a recognized wine education program

Job description

Oak View Group

Part of Oak View Group (OVG), Rhubarb is a premium hospitality collective specialising in luxury event catering, restaurant dining and hospitality. Rhubarb delivers unique dining and venue management at some of the world's most iconic locations.

About the Venue

Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street, also known as the Walkie Talkie Building, and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk, and stunning event spaces.

As an iconic venue, RHC proudly offers a range of luxury dining options and flawless service at our spectacular three-floor event venue and rooftop restaurant and bar experience.

Fenchurch Restaurant, located on level 37 of the Sky Garden, exemplifies RHC’s commitment to culinary excellence and impeccable service. Fenchurch has been awarded two AA rosettes and the Best of Award of Excellence from the Wine Spectator Awards.

Role Purpose

• Salary: Up to £40,000 per annum
• A culinary oasis in the sky
• Serving the finest British ingredients with vibrant Caribbean flavors

We are seeking a dedicated and knowledgeable Assistant Head Sommelier to join our team at Fenchurch Sky Garden. You will play a crucial role in the wine department, providing expert guidance to guests and staff, contributing to the excellence of our dining experience, and assisting the Head Sommelier and Group Head of Wines with wine list curation. If you have a passion for wine, a strong work ethic, and a commitment to top-notch service, we invite you to be part of this experience.

Requirements

• Previous experience as a sommelier in a high-end restaurant or hospitality setting
• Strong knowledge of wines, regions, and varietals
• Excellent communication and interpersonal skills
• Impeccable grooming and presentation
• Ability to work in a fast-paced environment and manage multiple tasks efficiently
• Certification from a recognized wine education program is advantageous

Benefits

• Generous discount on your bill (including drinks) when dining in our restaurants across the Group
• Opportunities for career progression within the Group
• 28 days holiday, increasing with length of service up to 5 additional days
• Recommend a Friend scheme with attractive bonuses
• Reward programs, long service awards, staff recognition, and incentives

Join our team and be part of a distinguished establishment committed to delivering unparalleled hospitality in one of the most exciting venues in town.

Our Inclusion Commitments

RHC is for everyone. Diversity drives innovation, strengthens our team, enhances our service, and elevates our excellence.

Wherever you come from or wherever you're going, we’d love to hear from you.

If you need additional support or adjustments with your application, let us know, and we will work with you to ensure you have everything you need.

Employee Screening and Eligibility to Work

As part of the recruitment process, you will need to prove your eligibility to work in the UK.

All applicants will receive a response.