Get a reply from this employer
Your resume and cover letter, tailored to exactly what they’re hiring for.
Nando's Group in the United Kingdom is seeking an Assistant General Manager to lead shifts, drive high standards and deliver memorable PERi-PERi hospitality.
You will coach and develop your team on a fast-paced shift pattern, ensure the customer journey is on point across all channels, and live our brand values with energy and passion.
You'll be part of the restaurant leadership team, benefit from a strong training plan and a competitive bonus package.
Salary up to: £35,545.00
Have you been to Nando’s before? We do things a bit differently round here. More than just a job, we have each other’s backs, we inspire each other and we don’t take ourselves too seriously – we're family. We want Nandocas (our team members) to be happy and do well. Whatever your path, we’re here to run brilliant shifts. We want to make money, change lives and have fun at the same time.
As an Assistant General Manager, the spicy stuff we can offer you:
The Sauce we need
Passion, pride and the drive to motivate and engage a team
As an Assistant General Manager you will live and breathe our brand and values
You’ll have a real passion for people, food and hospitality
Previous management experience and bucket-loads of energy to inspire and motivate
You are customer obsessed and excited by the opportunity to deliver perfect PERi-PERi to our customers every time, whether in our restaurants or in their home
Someone who is hungry to learn and develop, comfortable with an ever changing, fast paced environment
You will drive the development of your team and spot great talent for managers of the future
You will ensure the Nando’s customer journey is carried out on shift, every day, across all channels
As an Assistant General Manager you'll be an integral part of the restaurant leadership team
Good food, good vibes, good people. #LI-KS1 Heart and soul. Passion and personality. You may know us as the home of PERi-PERi goodness, but we’re actually a people‑first, chicken‑second kind of place.