Assistant General Manager

Daisy Green Collection; City of Westminster; On-site; GBP 42,000 - 48,000; Full time

Benefits offered by this job

25% off food and drink

Staff food and coffee on shift

Complimentary drink after shift

Company social events

Training days

Job summary

Daisy Green Collection is seeking an experienced Assistant General Manager for our London cafes. The role offers up to £48,000 per year, including monthly bonuses and Tronc, with 25% off food and drink at any Daisy Green Collection venue.

You will lead guest experiences, manage daily operations, and support peers in delivering high-quality service with energy and passion for quality ingredients and artisan coffee.

Qualifications

• Experience in a fast-paced restaurant environment.
• Can-do attitude and eager to support peers.
• Strong interpersonal skills and ability to present menus.

Responsibilities

• Deliver excellent customer service with a warm Australian spirit.
• Oversee daily restaurant operations and staff.
• Manage stock ordering and site targets.
• Lead and train team to maintain speed and consistency.
• Ensure compliance with food safety standards.

Skills

Customer service

Team player

Strong communication

Food safety

Flexible

Punctual

Job description

We’re delighted to be recruiting for an experienced and upbeat Assistant General Manager.

An attractive package of up to £48k including monthly bonuses.

WHO WE ARE

The Daisy Green Collection brings relaxed and buzzing Australian food, wine, and coffee culture to London. Through individually designed cafes and restaurants, we create iconic spaces that become local destinations and meeting points for our surrounding residents, workers, and visitors.

DESIRED SKILLS & EXPERIENCE FOR ASSISTANT GENERAL MANAGERS

• Focused on delivering fantastic customer service, channelling the warm & friendly Australian spirit
• Experience working in a similar, fast paced restaurant environment preferred.
• A can-do attitude, natural team player who is eager to support their peers.
• Flexible, reliable & punctual
• Strong communication & interpersonal skills. Able to present our menus and our business philosophy with customers & colleagues.
• Passionate about working with quality food ingredients, array of spirit brands & artisan coffee.
• Stock ordering and control in line with site targets and storage space
• A strong eye for detail. Delivering dishes with speed and consistency
• Full of energy, desire to be the best and progress in our team
• Full knowledge of food safety

WHAT WE OFFER OUR GENERAL MANAGERS

• Up to £48,000 per annum including Tronc and Monthly Bonuses
• 25% off food and drink at any Daisy Green Collection venue
• Staff food and coffee while on shift
• Complimentary drink after shift
• Company social events (seasonal parties & team outings)
• Training days provided by outstanding food & drinks brands.