Assistant Cook (Sessional) - WLC00684

West Lothian College; Livingston; On-site; GBP 25,000 - 28,000; Full time

Job summary

An established industry player is seeking an Assistant Cook to support the catering team in delivering exceptional service within a vibrant college environment. This role involves preparing delicious meals while ensuring compliance with food safety standards. You will work closely with a dedicated team, enhancing your culinary skills and gaining valuable experience in a supportive setting. Enjoy generous leave entitlements, a career pension scheme, and excellent on-site facilities. If you are passionate about food and eager to contribute to a thriving college community, this opportunity is perfect for you.

Benefits

Generous Leave Entitlement

Career Average Pension Scheme

On-site Gym

On-site Restaurant

Health and Wellbeing Benefits

Retail Discounts

Qualifications

• Good general education required.
• Willingness to work towards food preparation qualifications.

Responsibilities

• Prepare hot and cold food considering dietary requirements.
• Assist with cleaning and adhering to food safety regulations.

Skills

Teamwork

Communication Skills

Food Hygiene

Education

Elementary Food Hygiene Qualification

SCQF Level 5 - Food Preparation and Cooking

Job description

Job Description

Assistant Cook (Sessional)

Estates and Sustainability

Start Date: August 2025

Hours: 32 Hours per week

Contract: Fixed Term for 7 months

Salary: Grade 2 (Points 5 to 11)

£25,331 to £27,839 per annum pro rata (subject to pending job evaluation)

West Lothian College is looking to appoint an Assistant Cook to assist the Team Leader - Catering and Head Cook in delivering the college catering service.

Working within the college's Campus Café', you will be required to prepare hot and cold food, and to consider special dietary requirements, undertake counter, shop and till duties and organise trays for buffets. You will also assist with cleaning and washing up, whilst adhering to food safety regulations.

You will be a team player with excellent communication skills, and possess a good general education. You will be required to either have an elementary food hygiene qualification and either hold or being willing to work towards SCQF Level 5 - Food Preparation and Cooking.

The shifts are sessional, as follows:

Monday to Thursday 07:00-14:00

Friday 07:00-13:30

Working for the college you will benefit from a generous leave entitlement, career average pension scheme, excellent on-site facilities such as gym and restaurant, together with transport, health, wellbeing benefits and retail discounts. The college is located within the town centre with an array of shops and restaurants all within a few minutes walking distance.

Closing date for applications is 2359hrs on 12 th May 2025.

Interviews will take place onsite at West Lothian College on 26 th May 2025.

To find out more about West Lothian College, working for us, our application process, our accreditations of being a Disability Confident Employer as well as being an SCQF Inclusive Recruiter please refer to the information tabs beside our home section on myjobscotland.

Please note we do not accept CVs as all applications must be made through myjobscotland. If you require support with your application, would like to discuss the application process or require documentation in an alternative format please contact [e-mail]